All Facility Types - Completion of Section 2

Survey on the Occurrence of Foodborne Illness Risks Factors in Selected Institutional Foodservice and Retail Food Stores Facility Types (2015-2025)

OMB: 0910-0799

IC ID: 217133

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All Facility Types - Completion of Section 2 ORA
 
No New
 
Voluntary
 

Document Type Form No. Form Name Instrument File URL Available Electronically? Can Be Submitted Electronically? Electronic Capability
Other-Survey QUESTIONNAIRE FORM FOR RETAIL FOOD STORES 5-28-15.doc Yes Yes Fillable Fileable
Instruction MARKING INSTRUCTIONS FOR RETAIL FOOD STORES 5-28-15.doc Yes No Paper Only

Health Consumer Health and Safety

 

1,200 0
   
Private Sector Businesses or other for-profits
 
   25 %

  Approved Program Change Due to New Statute Program Change Due to Agency Discretion Change Due to Adjustment in Agency Estimate Change Due to Potential Violation of the PRA Previously Approved
Annual Number of Responses for this IC 1,200 0 1,200 0 0 0
Annual IC Time Burden (Hours) 600 0 600 0 0 0
Annual IC Cost Burden (Dollars) 0 0 0 0 0 0

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