Requirements to Notify FSIS of Adulterated or Misbranded Products, Prepare and Maintain Written Recall Procedures, and Document Certain HACCP Plan Reassessments
OMB: 0583-0144
IC ID: 188892
⚠️ Notice: This information collection may be referencing outdated material. More recent filings for OMB 0583-0144 can be found here: