QID 143677 Chile Grower Survey - 2016

Vegetable Surveys

0037 - Chili Growers Survey - 2016

Vegetable Surveys

OMB: 0535-0037

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CHILE GROWERS SURVEY - 2016



OMB No. 0535-0037

Approval Expires: 7/31/2017

Project Code: 736 QID: 143677

SMetaKey: 3677

United States

Department of

Agriculture




NATIONAL

AGRICULTURAL

STATISTICS

SERVICE







USDA/NASS

National Operations Division

9700 Page Avenue, Suite 400

St. Louis, MO 63132-1547

Phone: 1-888-424-7828

FAX: 1-855-415-3687

Email: [email protected]









Please make corrections to name, address and ZIP Code, if necessary

A response by ________________ is appreciated

The information you provide will be used for statistical purposes only. In accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107–347 and other applicable Federal laws, your responses will be kept confidential and will not be disclosed in identifiable form to anyone other than employees or agents. By law, every employee and agent has taken an oath and is subject to a jail term, a fine, or both if he or she willfully discloses ANY identifiable information about you or your operation. Response is voluntary.


According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-0037 The time required to complete this information collection is estimated to average 10 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

1. Please list NEW MEXICO chile harvested acreage, production, and price in 2016.


Planted Acres

Harvested Acres

Yield or Production

Unit

Quantity Sold

for Fresh

Price

Quantity Sold for processing

Price

Unit

Paprika

(Sweet Variety)

231

131

331

Lbs per Acre

Total Lbs

Tons per Acre

Total Tons

731

631

531

431

Per Lb

Per Ton

Total

Cayenne

232

132

332

Lbs per Acre

Total Lbs

Tons per Acre

Total Tons

732

632

532

432

Per Lb

Per Ton

Total

Jalapeño

203

103

303

Lbs per Acre

Total Lbs

Tons per Acre

Total Tons

703

603

503

403

Per Lb

Per Ton

Total

Long Mild 1/

(Green)

204

104

304

Lbs per Acre

Total Lbs

Tons per Acre

Total Tons

704

604

504

404

Per Lb

Per Ton

Total

Long Mild 1/

(Red)

134

334

Lbs per Acre

Total Lbs

Tons per Acre

Total Tons

734

634

534

434

Per Lb

Per Ton

Total

Long Hot 2/

(Green)

205

105

305

Lbs per Acre

Total Lbs

Tons per Acre

Total Tons

705

605

505

405

Per Lb

Per Ton

Total


Long Hot 2/ (Red)

135

335

Lbs per Acre

Total Lbs

Tons per Acre

Total Tons

735

635

535

435

Per Lb

Per Ton

Total

Other 3/ (Green)

(Specify)____

215

115

315

Lbs per Acre

Total Lbs

Tons per Acre

Total Tons

715

615

515

415

Per Lb

Per Ton

Total

Other 3/

(Red)

(Specify)____

245

145

345

Lbs per Acre

Total Lbs

Tons per Acre

Total Tons

745

645

545

445

Per Lb

Per Ton

Total

1/ Include: NM6-4,NuMex R. Naky, Joe Parker, Sonora, and Alpha types. 2/ Include: Sandia, Rio Grande, Española 1, NuMex Big Jim, and Barker.

3/ Include: Tabasco, Habanero, Piquin, Bell, and Pimento.




2. If chile for processing was reported in item 1 please list the names of the processing firms this operation contracted
with in 2016.









3. Has the harvest been completed? . . . . . . . . . . . . . .

1 Yes 3 No

4. Comments (weather, insects, disease, economic, etc.)













Survey Results: To receive the complete results of this survey on the release date go to http://www.nass.usda.gov/results.



Would you rather have a brief summary mailed to you at a later date? 1 Yes 3 No . . . . . . . . . .

9990

Respondent Name: ________________________________________

9911

9910 MM DD YY

Phone: _____________________

Date: __ __ __ __ __ __

This completes the survey. Thank you for your help.

Response

Respondent

Mode

Enum.

Eval.

Change

Office Use for POID

1-Comp

2-R

3-Inac

4-Office Hold

5-R – Est

6-Inac – Est

7-Off Hold – Est


9901

1-Op/Mgr

2-Sp

3-Acct/Bkpr

4-Partner

9-Oth


9902

1-Mail

2-Tel

3-Face-to-Face

4-CATI

5-Web

6-e-mail

7-Fax

8-CAPI

19-Other

9903

9998

9900

9985

9989


__ __ __ - __ __ __ - __ __ __

Optional Use

9907

9908

9906

9916

S/E Name









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Authorevanpa
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