(c)
vessel of the United States engaged in trade between
Atlantic
and Pacific ports of the United States; (sel employed in
country
(1)
the
fisheries:
or
(2)
the
wd)
veshaling
business.
Sh
of
vessel,
location
of operations. If aircraft, show also name of airline
and country of registry of aircraft.
4Show
filing date when use
of such date has been authorized in lieu of serial numbers o
TTB
F
5120.24
(8/2006)
(Name)
OMB
No.
1513-0016
1.
SERIAL
NUMBER
(The
exporter
will
number
each
form
beginning
with
"1"
each
January
1.)
DEPARTMENT
OF
THE
TREASURY ALCOHOL
AND
TOBACCO
TAX
AND
TRADE
BUREAU DRAWBACK
ON
WINES
EXPORTED
(See
instructions
below)
(FOR
TTB
USE
ONLY)
PART
I
-
NOTICE
2.
TO
Director,
National
Revenue
Center
/
Alcohol
and
Tobacco
Tax
and
Trade
Bureau
550
Main
St.,
Ste
8002 CincinnatI,
OH
45202-5215
The
undersigned
gives
notice
of
the
shipment
of
wines
manufactured
,
bottled,
or
packaged
in
the
United
States on
which
drawback
of
the
Internal
Revenue
tax
paid
or
determined
is
claimed.
CLAIM
NUMBER
3.
EXPORTER
-
NAME
AND
ADDRESS
(Number,
Street,
City,
State,
Zip
Code
4.
Permit/Registry
Number
DATE
RECEIVED
TTB
F
5620.4 FILED
WITH
CLAIM
NO.2
5.
EMPLOYER
IDENTIFICATION
NUMBER
SHIPMENT
FOR
EXPORT
TO
ARMED
FORCES
OF
THE
U.S.
TRANSFER
TO
(Number)
AMOUNT
CLAIMED $
(Location)
6.
PURPOSE
FOREIGN
TRADE
OF
SHIPMENT
(Make
applicable
entries)
ZONE
AMOUNT
REJECTED
EXPORTATION
TO
(Name
of
foreign
port
and
country)
$
AMOUNT
APPROVED
USE
AS
SUPPLIES
ON
A
VESSEL3
AIRCRAFT3
CLAIMS
CLERK
3257
DIRECTOR
OF
CUSTOMS
AT
PORT
OF
7.
CONSIGNED
TO
OR
IN
CARE
OF
(Make
applicable
entries)
8.
NAME
OF
DOMESTIC
CARRIER
TRANSPORTATION
OFFICER
(Name)
(Location)
CUSTOMS
OFFICER
IN
(Number)
9.
NAME
OF
EXPORT
CARRIER
(Location)
CHARGE
OF
FOREIGN
TRADE
ZONE
10.
DESCRIPTION
OF
WINE
SHIPPED
PART
II
-
CLAIM
(c)
vessel
of
the
United
States
engaged
in
trade
between
Atlantic
and
Pacific
ports
of
the
United
States;
(d)
vessel
employed
in
country
of
registry,
and
ports
of
call,
or
if
a
whaling
vessel,
location
of
operations.
If
aircraft,
show
also
name
of
airline
and
country
of
registry
of
aircraft.
4
Show
filling
date
when
use
of
such
date
has
been
authorized
in
lieu
of
serial
numbers
on
cases.
1Insert,
as
applicable,
plant
number
of
distilled
spirits
plant,
registry
number
of
bonded
wine
cellar
or
taxpaid
wine
bottling
house,
or
number
of
the
wholesale
liquor
dealers
permit
issued
under
the
Federal
Alcohol
Administration
Act. 2Complete
only
for
consolidated
claims;
show
serial
number
of
last
claim
tabulated.
3State
whether
a
(a)
vessel
or
aircraft
operated
by
the
United
States;
(b)
vessel
or
aircraft
engaged
in
foreign
trade,
or
in
trade
between
the
United
States
and
any
of
its
possessions,
or
between
Hawaii
or
Alaska
and
any
other
part
of
the
United
States;
TTB
F
5120.24 (07/2016)
)
Page
1
of
2
The
wines
described
in
Part
I
have
been
removed
for
the
purpose
stated,
and
are
not
to
be
brought
back
or
relanded
within
the
limits
of
the
United
States.
The
kind,
quantity,
and
description
of
the
wines
stated
in
Part
I
is
correct,
and
I
am
justly
entitled
to
drawback
of
the
tax
in
the
amount
claimed
herein.
Internal
Revenue
tax
equal
to
such
amount
has
been
paid
or
determined
as
provided
by
law
and
regulations.
No
other
claim
for
allowance
of
drawback
has
been
made
under
26
U.S.C.
5062(b),
or
Section
309
of
the
Tariff
Act
of
1930,
as
amended,
on
these
wines
or
any
part
thereof.
Under
penalties
of
perjury,
I
declare
that
I
have
examined
Part
I
hereof,
and
this
claim,
and
to
the
best
of
my
knowledge
and
belief
the
statements
herein
and
in
Part
I,
are
true,
correct,
and
complete.
11.
AMOUNT
CLAIMED
$
12.
I
REQUEST
DRAWBACK
ALLOWED
TO
BE
PAID
BY
CHECK
CREDIT
13.
DATE
4.
EXPORTER
D.
SIGNATURE
14b.
TITLE
KIND
OF
WINE
(a)
NUMBER
OF
PACKAGES (b)
CASES
SERIAL
NUMBERS
OF
CONTAINERS
OR
CASES4 (f)
ALC.
CONTENT (g)
TOTAL
WINE
GALLONS (h)
DRAWBACK
RATE
PER
WINE GALLON (i)
NUMBER (c)
BOTTLES
in
case
(d)
size (e)
CTION
ACT
NOTICE
This
request
is
in
accordance
with
Paperwork
Reduction
Act
of
1995.
This
information
collection
is
used
to
obtain
drawback
of
taxes
on
wine
exported
from
the
United
States.
The information
is
required
to
obtain
a
benefit
under
26
U.S.C.
5062.
The
estimated
average
burden
associated
with
this
collection
of
information
is
1
hour
and
7
minutes
per
respondent
or
recordkeeper,
depending
on
individual
circumstances.
Comments
concerning
the
accuracy
of
this
burden
estimate
and
suggestions
for
reducing
this
burden
should
be
addressed
to
the
Report
Management
Officer,
Regulations
and
Rulings
Division,
Alcohol
and
Tobacco
Tax
and
Trade
Bureau,
Washington,
D.C.
20220. An
agency
may
not
conduct
or
sponsor,
and
a
person
is
not
required
to
respond
to,
a
collection
of
information
unless
it
displays
a
current,
valid
OMB
control
number. TTB
F
5120.24
(7/2006)
PAPERWORK
REDU
1.
GENERAL.
Under
27
CFR
28.212
and
28.214
persons
qualified
as
proprietors
of
distilled
spirits
plants,
bonded
wine
cellars,
or
taxpaid
wine
bottling
houses,
or
holding
wholesale
liquor
dealer
permits
issued
under
the
Federal
Alcohol
Adminstration
Act,
are
authorized
to
file
claims
on
Form
5120.24
for
allowance
of
drawback
of
Internal
Revenue
taxes.
2.
NUMBER
OF
COPIES.
Prepare
this
form
in
quadruplicate,
except
prepare
a
fifth
copy,
marked
“Consignee’s
Copy,”
where
the
wine
is
for
use
on
an
aircraft.
3.
INSTRUCTIONS TO
EXPORTER.
Complete
Part
I
and
execute
Part
II.
If
you
are
a
proprietor
of
a
bonded
wine
cellar,
you
may
elect
(item
12)
to
have
a
drawback
allowance
paid
either
by
check
or
by
credit
(TTB
F
2639),
which
can
be
claimed
on
a
subsequent
tax
return
on
Form
5000.24;
all
other
claimants
should
check
the
box
designated
“Check”.
On
shipments
of
the
wine,
forward
the
original
and
one
copy
of
this
form
to
the
official
designated
in
Item
7,
forward
one
copy
to
the
Director,
NRC,
Alcohol
and
Tobacco
Tax
and
Trade
Bureau
at
the
address
shown
in
item
2,
and
retain
a
copy
in
your
files.
If
a
“Consignee’s
Copy”
has
been
prepared
(see
instruction
2),
forward
it
to
the
airline
company
at
the
airport.
4.
ACTION
BY
CUSTOMS.
(a)
Shipment
for
Direct
Exportation,
or
Use
on
Vessels
Other
Than
Fishing
Vessels.
After
inspection
of
lading,
the
Customs
officer
must
execute
Part
IV,
forward
the
original
to
the
Director,
NRC,
Alcohol
and Tobacco
Tax
and
Trade
Bureau
at
the
address
shown
in
item
2,
and
retain
the
copy
for
his/her
files.
(b)
Use
on
Aircraft
and
Fishing
Vessels.
After
inspection
of
lading,
the
Customs
officer
must
execute
Part
III
on
both
copies
20
and
27,
PART
III
-
CUSTOMS
OFFICER'S
CERTIFICATION
OF
LADING
OR
DEPOSIT
I hereby
certify that
the wines
described in
Part I
were found
as described,
except as
noted in
Item 19,
and that
the wines
were--
19.
INSPECTION
DISCLOSED
NO
EVIDENCE
OF
TAMPERING
DISCREPANCIES
OR
SHORT
SHIPMENT
AS
FOLLOWS:
NO
DISCREPANCY
PART
IV
-
CUSTOMS
OFFICER’S
PORT
REPORT
OF
THROUGH
SHIPMENT
AT
FRONTIER
PORT
26.
NATURE
AND
EXTENT
OF
DISCREPANCIES,
TRANSSHIPMENT,
RESEALING,
ETC.
PART
V
-
CERTIFICATE
OF
CLEARANCE
OR
USE
30.
THE
EXPORTING
CONVEYANCE
BEARING
THE
WINES
DESCRIBED
IN
ITEM
10,
WITH
EXCEPTIONS
AS
NOTED
ABOVE
--
PART
VI
-
CERTIFICATE
RECEIPT
BY
ARMED
FORCES
OFFICER
The
wine described in Part I, with exceptions as noted in item 35, were
received for export to the
Armed
Forces of the United States.
The
wines will
not
be shipped for consumption or used in any place subject to the
application of the Internal Revenue laws of the United States.
INSTRUCTIONS
GENERAL. Under
27 CFR
28.212 and
28.214 persons
qualified as
proprietors of
distilled spirits
plants, bonded
wine cellars,
or taxpaid
wine bottling
houses, or
holding wholesale
liquor dealer permits
issued under
the Federal
Alcohol Administration
Act, are
authorized to
file claims on
Form 5120.24
for allowance
of drawback
of Internal
Revenue taxes.
NUMBER OF
COPIES. Prepare
this form
in quadruplicate,
except prepare
a fifth
copy, marked
“Consignee’s
Copy,” where
the wine
is for
use on
an aircraft.
INSTRUCTIONS TO
EXPORTER. Complete
Part I
and execute
Part II.
A proprietor
may elect (in
item 12)
to recoup
an approved
drawback allowance
by check
or credit.
A check
or ACH electronic
payment will
be issued
if the
"Check" box
is marked.
An approved
credit can
be taken as
a decreasing
adjustment on
one or
more Excise
Tax Returns
(Form 5000.24).
On shipments of
the wine,
forward the
original and
one copy
of this
form to
the official
designated
in Item
7, forward
one copy
to the
Director, NRC,
Alcohol and
Tobacco Tax
and Trade
Bureau at the
address shown
in item
2, and
retain a
copy in
your files.
If a
“Consignee’s
Copy” has
been prepared
(see instruction
2), forward
it to
the airline
company at
the airport.
ACTION BY
CUSTOMS. (a)
Shipment for
Direct Exportation,
or Use
on Vessels
Other Than
Fishing Vessels.
After inspection
of lading,
the Customs
officer must
execute Part
IV, forward the
original to
the Director,
NRC, Alcohol
and Tobacco
Tax and
Trade Bureau
at the
address shown in
item 2,
and retain
the copy
for his/her
files. (b)
Use on
Aircraft and
Fishing Vessels.
After inspection
of lading,
the Customs
officer must
execute Part
III on
both copies
and
forward
them
to
the
Port
Director
of
Customs.
The
Port
Director,
on
receipt
of
the
required
”Certificates
of
Use”
(for
aircraft)
or
Customs
Form
5125
(for
fishing
vessels),
must
execute
Part
V,
forward
the
original
to
the
Director,
NRC,
Alcohol
and
Tobacco
Tax
and
Trade Bureau
at
the
address
shown
in
item
2,
and
retain
the
copy
for
his/her
files.
(c)
Lading
at
Interior
Port
For
Exportation
Through
Frontier
Port.
On
completion
of
lading,
the
Customs
officer
will
affix
the
seals,
then
execute
Part
III
on
both
copies
and
forward
them
to
the
Port
Director
of
Customs
at
the
interior
port
of
lading
for
forwarding
to
the
Customs
officer
at
the
frontier
port.
That
officer,
when
satisfied
that
the
shipment
has
been
exported,
must
execute
Part
IV
on
both
copies
and
return
them
to
the
Port
Director
of
Customs
at
the
interior
port. The
Port
Director
will
then
execute
Part
V,
forward
the
original
to
the
Director,
NRC,
Alcohol
and
Tobacco
Tax
and Trade
Bureau
at
the
address
shown
in
item
2,
and
retain
the
copy
for
his/her
files.
(d)
Receipt
in
Foreign
Trade
Zones.
On
receipt
of
the
wine,
the
Customs
officer
must
execute
Part
III
on
both
copies,
forward
the
original
to
the
Director,
NRC,
Alcohol
and
Tobacco
Tax
and
Trade
Bureau
at
the
address
shown
in
item
2,
and
retain
the
copy
for
his/her
files.
5.
ACTION
BY
ARMED
FORCES
OFFICER.
On
receipt
of
the
wines,
the
officer
to
whom
consigned
(or
other
authorized
supply
officer)
must
execute
Part
VI
on
both
copies,
forward
the
original
to
the
Director,
NRC,
Alcohol
and
Tobacco
Tax
and Trade
Bureau
at
the
address
shown
in
item
2,
and
retain
the
copy
for
his/her
records.
RETENTION PERIOD:
The retention
period is
three years
from the
record date
or the
date of the
last entry
required to
be made
on the
record, whichever
is later.
The appropriate
TTB officer
may require
records to
be kept
an additional
period not
to exceed
three years.
PAPERWORK
REDUCTION ACT NOTICE
This
request
is
in
accordance
with
Paperwork
Reduction
Act
of
1995.
This
information
collection
is
used
to
obtain
drawback
of
taxes
on
wine
exported
from
the
United
States.
The
information
is
required
to
obtain
a
benefit
under
26
U.S.C.
5062.
The
estimated
average
burden
associated
with
this
collection
of
information
is
1
hour
and
7
minutes
per
respondent
or
recordkeeper,
depending
on
individual
circumstances.
Comments
concerning
the
accuracy
of
this
burden
estimate
and
suggestions
for
reducing
this
burden
should
be
addressed
to
the
Report
Management
Officer,
Regulations
and
Rulings
Division,
Alcohol
and
Tobacco
Tax
and
Trade
Bureau,
1310 G Street, NW., Box 12, Washington,
D.C.
200005.
An
agency
may
not
conduct
or
sponsor,
and
a
person
is
not
required
to
respond
to,
a
collection
of
information
unless
it
displays
a
current,
valid
OMB
control
number.
TTB
F 5120.24 (07/2016)
)
Page
2
of
2
34.
DATE
35.
DISCREPANCIES
36.
SIGNATURE
37.
RANK
38.
TITLE
CLEARED
FROM
THE
PORT
OF
ON
(Date)
BOUND
FOR
(Foreign
port)
31.
THE
WINE
HAS
BEEN
USED
AS
SUPPLIES
ON
THE
FISHING
VESSEL
OR
AIRCRAFT
IDENTIFIED
ABOVE,
AND
THE
EVIDENCE
OF
SUCH
USE
HAS
BEEN
RECEIVED.
32.
DATE
33.
SIGNATURE
OF
PORT
DIRECTOR
OF
CUSTOMS
27. The
exporting
conveyance
noted
in
Item
15,
bearing
the
wines
described
in
Item
10,
with
exceptions
as
noted
in
items
19
and
26,
cleared
from
this
port
for
the
port
of
FOREIGN
PORT
28.
DATE
29.
SIGNATURE
AND
TITLE
OF
CUSTOMS
OFFICER
23.
FRONTIER
PORT
24.
DATE RECEIVED
25.
INSPECTION DISCLOSED:
NO
EVIDENCE OF TAMPERING SEALS
INTACT SEALS
BROKEN
20.
DATE
21.
PORT
22.
SIGNATURE
AND
TITLE
OF
CUSTOMS
OFFICER
15.
LADEN FOR
VESSEL
(Name)
AIRCRAFT
(Name,
symbols,
number)
EXPORT
USE
AS
SUPPLIES
RAILROAD
CAR
(Number)
TRUCK
(State
license)
ON
BOARD
16. RECEIVED
IN
NUMBER
17.
SHIPPED
TO
(Frontier
Port)
18.
SERIAL
NUMBER
OF
SEALS
USED
FOREIGN
TRADE
ZONE
File Type | application/vnd.openxmlformats-officedocument.wordprocessingml.document |
File Title | TTB F 5120-24 |
Author | Danielle Richard |
File Modified | 0000-00-00 |
File Created | 2021-01-23 |