Employer-Designed Tip Reporting Program for the Food and Beverage Industry (EmTRAC) - Notice 2001-1

ICR 201610-1545-036

OMB: 1545-1716

Federal Form Document

Forms and Documents
Document
Name
Status
Supplementary Document
2016-10-31
Supplementary Document
2016-10-31
Supporting Statement A
2016-12-05
ICR Details
1545-1716 201610-1545-036
Historical Active 201306-1545-047
TREAS/IRS
Employer-Designed Tip Reporting Program for the Food and Beverage Industry (EmTRAC) - Notice 2001-1
Extension without change of a currently approved collection   No
Regular
Approved without change 02/09/2017
Retrieve Notice of Action (NOA) 12/19/2016
  Inventory as of this Action Requested Previously Approved
02/29/2020 36 Months From Approved 02/28/2017
20 0 20
870 0 870
0 0 0

Information is required by the Internal Revenue Service in its compliance efforts to assist employers and their employees in understanding and complying with section 6053(a), which requires employees to report all their tips monthly to their employers.

US Code: 26 USC 6053(a) Name of Law: Reporting of tips
   US Code: 26 USC 7605 Name of Law: Time and Place of Examination
  
None

Not associated with rulemaking

  81 FR 66745 09/28/2016
81 FR 91248 12/16/2016
No

1
IC Title Form No. Form Name
Notice 2001-1 - Employer-Designed Tip Reporting Program for the Food and Beverage Industry (EmTRAC)

  Total Approved Previously Approved Change Due to New Statute Change Due to Agency Discretion Change Due to Adjustment in Estimate Change Due to Potential Violation of the PRA
Annual Number of Responses 20 20 0 0 0 0
Annual Time Burden (Hours) 870 870 0 0 0 0
Annual Cost Burden (Dollars) 0 0 0 0 0 0
No
No

$0
No
No
No
No
No
Uncollected
William Marshall 617 316-2303

  No

On behalf of this Federal agency, I certify that the collection of information encompassed by this request complies with 5 CFR 1320.9 and the related provisions of 5 CFR 1320.8(b)(3).
The following is a summary of the topics, regarding the proposed collection of information, that the certification covers:
 
 
 
 
 
 
 
    (i) Why the information is being collected;
    (ii) Use of information;
    (iii) Burden estimate;
    (iv) Nature of response (voluntary, required for a benefit, or mandatory);
    (v) Nature and extent of confidentiality; and
    (vi) Need to display currently valid OMB control number;
 
 
 
If you are unable to certify compliance with any of these provisions, identify the item by leaving the box unchecked and explain the reason in the Supporting Statement.
12/19/2016


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