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OMB No. 0535-0007 Approval Expires: 1/31/2016 Project Code: 202 QID: 060018-A SMetakey: 2072 Version A |
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United States Department of Agriculture |
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NATIONAL AGRICULTURAL STATISTICS SERVICE |
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U.S. Department of Agriculture Rm 5435, South Building 1400 Independence Ave., S.W. Washington, DC 20250-2000 Phone: 202-720-2127 Fax: 1-844-887-1957 |
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Please make corrections to name, address and ZIP Code, if necessary |
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The information you provide will be used for statistical purposes only. In accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107–347 and other applicable Federal laws, your responses will be kept confidential and will not be disclosed in identifiable form to anyone other than employees or agents. By law, every employee and agent has taken an oath and is subject to a jail term, a fine, or both if he or she willfully discloses ANY identifiable information about you or your operation.
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According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-0007 . The time required to complete this information collection is estimated to average 25 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.
Please complete and return this report within ten days after the end of the month to which it relates. Accurate response to this survey is required by law (Title 7 Chapter 32, U.S. Code).
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FARMERS’ STOCK PEANUTS: INVENTORIES, RECEIPTS, AND DISPOSITION Report all farmers’ stock peanuts on these premises, domestic and imports, regardless of ownership. Read instructions on page 3 before completing report. |
ITEM (Report in net tons) |
VALENCIA 1 |
VIRGINIA 2 |
RUNNER 3 |
SPANISH 4 |
1. Stocks on hand beginning of month. . . . . . . . . . . . |
201 |
101 |
103 |
105 |
2. Received during the month. . . . . . . . . . . . . . . . . . . |
203 |
107 |
109 |
111 |
3. Shipped during month (farmer’s stock). . . . . . . . . . |
205 |
113 |
115 |
117 |
4. Milled during month (for all purposes including seed & roasting stock. Report mill outturn on line 8 below).. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
207 |
119 |
121 |
123 |
5. Lost during month (fire, shrinkage, etc.). . . . . . . . |
209 |
125 |
127 |
129 |
6. Stocks on hand end of month (line 1 plus 2 minus lines 3, 4 & 5). . . . . . . . . . . . . . . . . . . . . . . . . . . . |
211 |
131 |
133 |
135 |
PLEASE CONTINUE ON NEXT PAGE |
MILLED PEANUT PRODUCTS: INVENTORIES, PRODUCTION, RECEIPTS, AND DISPOSITION (Report all milled peanut products on these premises regardless of ownership) |
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CLEANED IN SHELL |
SHELLED EDIBLE GRADE (Include shelled for seed) |
SHELLED OIL STOCKS (Report in appropriate column) |
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ITEM (Report in pounds) |
(Roasting Stock) 5 |
Valencia 6 |
Virginia 7 |
Runner 8 |
Spanish 9 |
Oil Stock Pickouts 10 |
Straight Run 11 |
7. Stocks on hand beginning of month. . . . . . . . . . . . . . . . . . . . |
137 |
213 |
138 |
139 |
140 |
141 |
142 |
8. Produced during month (mill outturn). . . . . . . . . . . . . . . . . . . |
143 |
214 |
144 |
145 |
146 |
147 |
148 |
9. Received during the month. . . . |
149 |
215 |
150 |
151 |
152 |
153 |
154 |
10. Crushed during month (Report milloutturn of oil and cake on line 14). . . . . . . . . . . . . . . . . . . . . . . |
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155 |
156 |
11. Shipped during month. . . . . . . |
157 |
216 |
158 |
159 |
160 |
161 |
162 |
12. Stocks on hand end of month (line 7 plus lines 8 and 9 minus lines 10 and 11).. . . . . . . . . . . . |
163 |
217 |
164 |
165 |
166 |
167 |
168 |
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TREATED SEED |
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ITEM (Report in pounds) |
Valencia 12 |
Virginia 13 |
Runner 14 |
Spanish 15 |
CRUDE PEANUT OIL 1/ 16 |
PEANUT CAKE 17 |
PEANUT MEAL 18 |
13. Stocks on hand beginning of month. . . . . . . . . . . . . . . . . . . . |
218 |
169 |
170 |
171 |
172 |
173 |
174 |
14. Produced during month. . . . . . |
219 |
175 |
176 |
177 |
178 |
179 |
180 |
15. Received during the month. . . |
220 |
181 |
182 |
183 |
184 |
185 |
186 |
16. Cake ground during month (Report production of meal on line 14, col. 18). . . . . . . . . . . . . |
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187 |
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17. Shipped during month. . . . . . . |
221 |
188 |
189 |
190 |
191 |
192 |
193 |
18. Socks on hand end of month (line 13 plus lines 14 and 15 minus lines 16 and 17). . . . . . . |
222 |
194 |
195 |
196 |
197 |
198 |
199 |
19. Shelled Outturn Percent. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Percent |
200 |
Compute the outturn of milled products and enter in box above. Shelled outturn should range between 65 - 80 percent. (Shelled outturn equals the sum of line 8, columns 6 - 11 divided by the sum of line 4, columns 1 - 4 minus line 8, column 5.) |
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1/ Exclude receipts and stocks of crude peanut oil at your refinery. Transfers to refinery should be shown as shipped. |
PLEASE CONTINUE ON NEXT PAGE |
INSTRUCTIONS INVENTORIES, RECEIPTS, AND DISPOSITION OF FARMERS’ STOCK PEANUTS:
NOTES: Report all farmers’ stock peanuts, lines 1 through 6, in net tons. Net weight tons (this should include Commodity Credit Corporation owned stocks, and farmer stock peanuts under loan, as well as commercial stocks.) Net weight (tons) should be the same as reported on the Inspection Certificate and Sale memorandum (gross weight less foreign material less excess moisture). Report all farmers’ stock peanuts, domestic and imports, regardless of grade. |
LINE 1
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LINE 2
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LINE 3
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LINE 4
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NOTE: Report the shelled and cleaned peanuts obtained from your milling operation in the appropriate spaces on line 8 in the Milled Peanut Products section. |
LINE 5
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LINE 6
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INVENTORIES, PRODUCTION, RECEIPTS, AND DISPOSITION OF MILLED PEANUT PRODUCTS: LINES 7 & 3
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LINES 8 & 14
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LINES 9 & 15
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LINES 10 & 16
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LINES 11 & 17
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LINES 12 & 18
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SHELLED OUTTURN
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If this report includes operations for more than one plant, list the name and address of each such plant below.
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Reported by:____________________ Date:___________
Title: __________________________________________
Telephone:_____________________________________
Business email address:___________________________ |
Respondent Name: ____________ |
9911 Phone: (_____)____________________ |
9912 MM DD YY Date __ __ __ __ __ __: |
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Thank you for your cooperation |
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Office Use |
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Response |
Respondent |
Mode |
Enum. |
Eval. |
Change |
R.Unit |
Office Use for POID |
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1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est 8-Known Zero |
9901 |
1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth
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9902 |
1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-e-mail 7-Fax 8-CAPI 19-Other |
9903 |
9998 |
9900 |
9985 |
9921 |
9989
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Optional Use |
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9907 |
9908 |
9906 |
9916 |
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S/E Name |
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File Type | application/vnd.openxmlformats-officedocument.wordprocessingml.document |
Author | Sandra Long |
File Modified | 0000-00-00 |
File Created | 2021-01-22 |