TTB uses the information submitted on
TTB F 5120.17 to monitor wine premises operations to ensure
collection of the Federal excise tax due on the wine produced, and
to ensure wine is produced in accordance with Federal law and
regulations. TTB also uses this report to collect raw data on wine
premises activity for its monthly statistical report on wine
operations. The report captures information pertaining to the: (1)
production, receipt, bottling, and removal of wine by tax class;
(2) use of wine spirits; (3) type and quantity of winemaking
materials received and used; (4) receipt and removal of distilling
material and vinegar stock; (5) amount of liquid in fermenters at
the end of the period; (6) production of nonbeverage wine; and (7)
production of special natural wine and other wine.
US Code:
27
USC 5367 Name of Law: Internal Revenue Code
PL: Pub.L. 114 - 113 335 (Div. Q) Name of
Law: PATH Act
On behalf of this Federal agency, I certify that
the collection of information encompassed by this request complies
with 5 CFR 1320.9 and the related provisions of 5 CFR
1320.8(b)(3).
The following is a summary of the topics, regarding
the proposed collection of information, that the certification
covers:
(i) Why the information is being collected;
(ii) Use of information;
(iii) Burden estimate;
(iv) Nature of response (voluntary, required for a
benefit, or mandatory);
(v) Nature and extent of confidentiality; and
(vi) Need to display currently valid OMB control
number;
If you are unable to certify compliance with any of
these provisions, identify the item by leaving the box unchecked
and explain the reason in the Supporting Statement.