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Egg Products HACCP and Sanitation Standard Operating Procedures
Egg Products HACCP and Sanitation Standard Operating Procedures
OMB: 0583-0172
IC ID: 230023
OMB.report
USDA/FSIS
OMB 0583-0172
ICR 201802-0583-001
IC 230023
( )
⚠️ Notice: This information collection may be referencing outdated material. More recent filings for OMB 0583-0172 can be found here:
2023-12-08 - Extension without change of a currently approved collection
2020-10-29 - New collection (Request for a new OMB Control Number)
Documents and Forms
Document Name
Document Type
no available documents/forms check other ICs listed under this ICR
Information Collection (IC) Details
View Information Collection (IC)
IC Title:
Egg Products HACCP and Sanitation Standard Operating Procedures
Agency IC Tracking Number:
Is this a Common Form?
No
IC Status:
New
Obligation to Respond:
Mandatory
CFR Citation:
9 CFR 417
9 CFR 416
Information Collection Instruments:
Document Type
Form No.
Form Name
Instrument File
URL
Available Electronically?
Can Be Submitted Electronically?
Electronic Capability
Federal Enterprise Architecture Business Reference Module
Line of Business:
Health
Subfunction:
Consumer Health and Safety
Privacy Act System of Records
Title:
FR Citation:
Number of Respondents:
125
Number of Respondents for Small Entity:
31
Affected Public:
Private Sector
Private Sector:
Businesses or other for-profits
Percentage of Respondents Reporting Electronically:
0 %
Requested
Program Change Due to New Statute
Program Change Due to Agency Discretion
Change Due to Adjustment in Agency Estimate
Change Due to Potential Violation of the PRA
Previously Approved
Annual Number of Responses for this IC
131,240
0
131,240
0
0
0
Annual IC Time Burden (Hours)
71,389
0
71,389
0
0
0
Annual IC Cost Burden (Dollars)
0
0
0
0
0
0
Documents for IC
Title
Document
Date Uploaded
No associated records found
Blank fields in records indicate information that was not collected or not collected electronically prior to July 2006.