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Consumer Research on the Safe Handling Instructions Label for Raw and Partially Cooked Meat and Poultry Products and Labeling St
ICR 201811-0583-003 · OMB 0583-0177 · Object 87774501.
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Document Metadata
| File Type | application/vnd.openxmlformats-officedocument.wordprocessingml.document |
|---|---|
| File Title | Consumer Research on the Safe Handling Instructions Label for Raw and Partially Cooked Meat and Poultry Products and Labeling St |
| Author | Kosa, Katherine |
| File Created | 2021-01-20 |
| Conversion State | partial |