INSTRUCTIONS:
|
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
| Importation of Fresh Cape Gooseberry Fruit from Ecuador Into the Continental United States |
0579-0049-buffer |
| DATE PREPARED |
| May 21, 2019 |
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
| REPORTS |
RECORDS |
| SECTION OF REGS |
DESCRIPTION |
FORM NO's (if none, so state) |
NO. OF RESPONDENTS |
NO. OF RESPONSES PER RESPONDENT |
TOTAL ANNUAL RESPONSES |
HOURS PER RESPONSE |
TOTAL HOURS |
NO. OF RECORDKEEPERS |
ANNUAL HOURS PER RECORDKEEPER |
RECORDKEEPING HOURS |
|
|
|
|
|
(Col. D x E) |
|
(Col. F x G) |
|
|
(Col. I x J) |
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
| 7 CFR 319.56 |
Bilateral Operational Workplan (Foreign Gov't) |
None |
1 |
1 |
1 |
40.000 |
40 |
|
|
0 |
| 319.56 |
Production Site Registration (Foreign Gov't) |
None |
1 |
5 |
5 |
0.500 |
3 |
|
|
0 |
| 319.56 |
Production Site Registration (Business) |
None |
5 |
2 |
10 |
0.500 |
5 |
|
|
0 |
| 319.56 |
Labeling (Business) |
None |
5 |
20,000 |
100,000 |
0.005 |
500 |
|
|
0 |
| 319.56 |
Phytosanitary Certificate (Foreign Gov't) |
None |
1 |
30 |
30 |
1.000 |
30 |
|
|
0 |
| 319.56 |
Phytosanitary Certificate (Business) Same as above |
None |
5 |
6 |
30 |
1.000 |
30 |
|
|
0 |
| 319.56 |
Notice of Arrival |
PPQ 368 |
5 |
10 |
50 |
1.000 |
50 |
|
|
0 |
| 319 |
Application for Permit to Import Plants and Plant Products (Business) |
PPQ 587 |
5 |
1 |
5 |
1.000 |
5 |
|
|
0 |
|
Application for Permit to Import Plants and Plant Products (Individual) |
PPQ 587 |
1 |
1 |
1 |
1.000 |
1 |
|
|
0 |
| SUBTOTAL |
|
|
|
100,132 |
|
664 |
0 |
|
0 |
| TOTAL OF ALL PAGES |
|
|
|
100,136 |
|
671 |
11 |
|
528 |
| TOTAL |
|
|
|
100,147 |
|
1,199 |
|
|
|
| COLUMNS F + I = OMB 831, 13b |
| COLUMNS H + K = OMB 831, 13c |
INSTRUCTIONS:
|
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
| Importation of Fresh Cape Gooseberry Fruit from Ecuador Into the Continental United States |
0579-0049-buffer |
| DATE PREPARED |
| May 21, 2019 |
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
| REPORTS |
RECORDS |
| SECTION OF REGS |
DESCRIPTION |
FORM NO's (if none, so state) |
NO. OF RESPONDENTS |
NO. OF RESPONSES PER RESPONDENT |
TOTAL ANNUAL RESPONSES |
HOURS PER RESPONSE |
TOTAL HOURS |
NO. OF RECORDKEEPERS |
ANNUAL HOURS PER RECORDKEEPER |
RECORDKEEPING HOURS |
|
|
|
|
|
(Col. D x E) |
|
(Col. F x G) |
|
|
(Col. I x J) |
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
| 319 |
Emergency Action Notification (Business) |
PPQ 523 |
1 |
1 |
1 |
0.500 |
1 |
|
|
0 |
| 319.56 |
Production or Processing Site/Facilty Recordkeeping (Foreign Gov't) |
None |
1 |
1 |
1 |
1.000 |
1 |
1 |
48.00 |
48 |
| 319.56 |
Production or Processing Site/Facilty Recordkeeping (Business) |
None |
1 |
1 |
1 |
1.000 |
1 |
10 |
48.00 |
480 |
| 319 |
Submission of Information From NPPO Before Pest Risk Assessment is Prepared (Foreign Gov't) |
None |
1 |
1 |
1 |
5.000 |
5 |
|
|
0 |
|
|
|
5 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
6 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
7 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
8 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
9 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
10 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
11 |
0 |
0 |
1.000 |
0 |
|
|
0 |
| SUBTOTAL |
|
|
|
4 |
|
8 |
11 |
|
528 |
INSTRUCTIONS:
|
TITLE OF INFORMATION COLLECTION DOCUMENT |
OMB NO. |
| Importation of Fresh Cape Gooseberry Fruit from Ecuador Into the Continental United States |
0579-0049-buffer |
| DATE PREPARED |
| May 21, 2019 |
| IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT |
|
ANNUAL BURDEN |
| REPORTS |
RECORDS |
| SECTION OF REGS |
DESCRIPTION |
FORM NO's (if none, so state) |
NO. OF RESPONDENTS |
NO. OF RESPONSES PER RESPONDENT |
TOTAL ANNUAL RESPONSES |
HOURS PER RESPONSE |
TOTAL HOURS |
NO. OF RECORDKEEPERS |
ANNUAL HOURS PER RECORDKEEPER |
RECORDKEEPING HOURS |
|
|
|
|
|
(Col. D x E) |
|
(Col. F x G) |
|
|
(Col. I x J) |
| (A) |
(B) |
(C) |
(D) |
(E) |
(F) |
(G) |
(H) |
(I) |
(J) |
(K) |
|
|
|
1 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
2 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
3 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
4 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
5 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
6 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
7 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
8 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
9 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
10 |
0 |
0 |
1.000 |
0 |
|
|
0 |
|
|
|
11 |
0 |
0 |
1.000 |
0 |
|
|
0 |
| SUBTOTAL |
|
|
|
0 |
|
0 |
0 |
|
0 |