Shoreside processor check-in/check-out report and instru

Alaska Region Logbook and Activity Family of Forms

Shoreside processor checkin checkout report

Check In/Out Reports: Shoreside Processor

OMB: 0648-0213

Document [pdf]
Download: pdf | pdf
Revised: 02/14/2018

OMB Control No. 0648-0213 Expiration Date: 03/31/2018

CHECK-IN/CHECK-OUT
REPORT
SHORESIDE PROCESSOR

[_] Original Report
[_] Revised Report

Processor Name

NOAA Fisheries
National Marine Fisheries Service
P.O. Box 21668
Juneau, AK 99802
Fax: 907-586-7131
Telephone: 907-586-7228
ADF&G Processor Code
Federal Processor Permit Number

Representative Name

Business Telephone Number
Business Fax Number
Business E-mail Address

Check
One

Check-in:

Enter date facility will begin to receive groundfish:

Check-out:

Enter date facility ceased to receive or process groundfish:

If this is a check-in report, check (a) or (b)

If a stationary floating processor, give latitude and longitude of position
where receiving groundfish:

[_] (a) Beginning of fishing year
[_] (b) Restart after plant check-out report

FISH OR FISH PRODUCT HELD AT PLANT (Check lb or mt)
SPECIES
CODE

PRODUCT
CODE

PRODUCT
WEIGHT
[_] lb [_] 0.001 mt

SPECIES
CODE

Shoreside Processor Check-in/Check-out Report
Page 1 of 3

PRODUCT
CODE

PRODUCT
WEIGHT
[_] lb [_]0.001 mt

Instructions for
CHECK-IN/CHECK-OUT REPORT,
SHORESIDE PROCESSOR
The manager of a shoreside processor or stationary floating processor (SFP) is required to submit a check-in report (BEGIN
message) prior to participation in a groundfish fishery and to submit a check-out report (CEASE message) upon
completion of that participation. The check in/check out information is used by NMFS in-season managers to monitor the
fishing capacity and effort in fishery allocations and quotas.
A shoreside processor or SFP is active when receiving or processing groundfish. The manager of a shoreside processor or SFP must
submit to NMFS a check–in report (BEGIN message) prior to becoming active and a check–out report (CEASE message) for every
check–in report submitted.
The check–in report and check–out report must be submitted by fax to 907–586–7131.
TIME LIMITS AND SUBMITTAL
The manager must submit a check–in report and a check–out report according to the following table
For …
Change of
fishing year

Interruption of
production

Change of
location, if
AFA SFP

Submit a BEGIN message
If continually active through the end of one
fishing year and at the beginning of a second
fishing year, submit a check-in to start the
year on January 1.
n/a

Before receiving groundfish after a change of
location

Submit a CEASE message
If a check-out report was not previously
submitted during a fishing year, submit a checkout report on December 31.
If receipt of groundfish is expected to stop for at
least one month during the fishing year and then
start up again, the manager or operator may
choose to submit a check-out report.
Upon completion of receipt of groundfish from a
position and before movement from that
position.

CHECK-IN AND CHECK-OUT REPORT REQUIREMENTS
The manager of a shoreside processor or SFP must record the information in the following table on a check–in report and a check–out
report, as appropriate.
Required information
Whether an original or revised report
Processor name, ADF&G processor code, FPP number
Representative name, business telephone number, business fax number
Enter date facility will begin to receive or process groundfish
Enter date facility ceased to receive or process groundfish
If SFP, position where receiving groundfish in latitude and longitude
Indicate whether this is a check-in report. If YES, indicate
If checking-in for the first time this fishing year
If checking-in to restart receipt and processing of groundfish after filing a check–out
report
Indicate whether this is a check-out report
If YES, enter date facility ceased to receive or process groundfish
Indicate product weight of all fish or fish products (including non-groundfish) remaining
at the facility (other than public cold storage) by species code and product code. Indicate
if recorded to the nearest pound or to the nearest 0.001 mt.

Shoreside Processor Check-in/Check-out Report
Page 2 of 3

Check-in
X
X
X
X

Check-out
X
X
X
X

X
X
X

X

X
X

________________________________________________________________________________________________________
PUBLIC REPORTING BURDEN STATEMENT
Public reporting for this collection of information is estimated to average 5 minutes per response, including the time for reviewing
the instructions, searching the existing data sources, gathering and maintaining the data needed, and completing and reviewing the
collection of information. Send comments regarding this burden estimate or any other aspect of this collection of information,
including suggestions for reducing the burden, to Assistant Regional Administrator, Sustainable Fisheries Division, NOAA
National Marine Fisheries Service, P.O. Box 21668, Juneau, AK 99802-1668.
PRIVACY ACT STATEMENT
The collection of this information is authorized under the Magnuson-Stevens Fishery Conservation and Management Act, 16
U.S.C 1801 et seq. The Magnuson-Stevens Act requires that conservation and management measures must prevent over fishing
while achieving, on a continuing basis, the optimum yield from each fishery. Vessel logbooks are essential tools in the
management of fishery resources. Section 303(a)(5) of the Magnuson-Stevens Act specifically identifies the kinds of data to be
collected for fishery management plans (FMPs). The Department will use this information for effective fishery management.
Disclosure of this information is permitted under the Privacy Act of 1974 (5 U.S.C. Section 552a), to be shared within NMFS
offices, in order to coordinate monitoring and management of sustainability of fisheries and protected resources, as well as with
the applicable State or Regional Marine Fisheries Commissions and International Organizations. Disclosure of this information
is also subject to all of the published routine uses as identified in the COMMERCE/NOAA-6, Fishermen's Statistical Data.
Submission is mandatory for those persons falling under the requirements of 50 CFR 679.5. If the information is not provided,
enforcement action may result.
ADDITIONAL INFORMATION
Before completing this form please note the following: 1) Notwithstanding any other provision of law, no person is required to
respond to, nor shall any person be subject to a penalty for failure to comply with, a collection of information, subject to the
requirements of the Paperwork Reduction Act, unless that collection of information displays a currently valid OMB Control
Number; 2) This information is mandatory and is required to manage commercial fishing efforts under 50 CFR part 679 and
under section 402(a) of the Magnuson-Stevens Act (16 U.S.C. 1801, et seq.); 3) The information collected is confidential under
section 402(b) of the Magnuson-Stevens Act, as amended in 2006. They are also confidential under NOAA Administrative Order
216-100, which sets forth procedures to protect confidentiality of fishery statistics.
_________________________________________________________________________________________________________

Shoreside Processor Check-in/Check-out Report
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File Typeapplication/pdf
File TitleRevised: 9/27/2006
Authorpbearden
File Modified2018-02-23
File Created2018-02-23

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