Information Collection

Supplemental Nutrition Assistance Program - Store Applications

IC 2888 under ICR 202010-0584-006 · OMB 0584-0008.

⚠️ Notice: This information collection may be referencing outdated material. More recent filings for OMB 0584-0008 can be found here:

Documents and Forms

Documents and forms in this information collection
Document Name	Document Type
Form Appendix 3 - FNS-2 SNAP Application for Stores (Spanish) Supplemental Nutrition Assistance Program - Store Applications	Form and Instruction
Form Appendix 4 - FNS 2 SNAP Application for Stores Corporate Suppplemental Application (addendum to SNAP for Stores Supplemental Nutrition Assistance Program - Store Applications	Form and Instruction
Form Appendix 5 FNS-252 Supplemental Nutrition Assistance Program Application Supplemental Nutrition Assistance Program - Store Applications	Form and Instruction
Form Appendix 6 FNS-252 Supplemental Nutrition Assistance Program Application Supplemental Nutrition Assistance Program - Store Applications	Form and Instruction
Form Appendix 7 - FNS 2 Supplemental Nutrition Assistance Program Application Supplemental Nutrition Assistance Program - Store Applications	Form and Instruction
Form Appendix 7.1 FNS-2 Supplemental Nutrition Assistance Program Online Reauthorization Application for Stores) (English) Supplemental Nutrition Assistance Program - Store Applications	Form and Instruction
Form Appendix 8 FNS 252 Supplemental Nutrition Assistance Program - Store Applications	Form and Instruction
Form Appendix 8 FNS 252 FNS 252-2 (paper) Supplemental Nutrition Assistance Program - Store Applications	Form and Instruction
Appendix 2 FNS-252 SNAP Application for Stores Appendix 2 FNS-252 (English - paper).pdf	Form and Instruction
Appendix 2 FNS-252 SNAP Application for Stores Appendix 2 FNS-252 (English - paper).pdf	Form and Instruction
Appendix 3 - FNS-2 SNAP Application for Stores (Spanish) Appendix 3 FNS-252 (Spanish - paper).pdf	Form and Instruction
Appendix 3 - FNS-2 SNAP Application for Stores (Spanish) Appendix 3 FNS-252 (Spanish - paper).pdf	Form and Instruction
Appendix 4 - FNS 2 SNAP Application for Stores Corporate Suppplemental Appl Appendix 4 FNS 252-C (paper).pdf www.fns.usda.gov/snap	Form and Instruction
Appendix 4 - FNS 2 SNAP Application for Stores Corporate Suppplemental Appl Appendix 4 FNS 252-C (paper).pdf www.fns.usda.gov/snap	Form and Instruction
Appendix 5 FNS-252 Supplemental Nutrition Assistance Program Application Appendix 5 FNS-252-E (online).pdf www.fns.usda.gov/snap	Form and Instruction
Appendix 5 FNS-252 Supplemental Nutrition Assistance Program Application Appendix 5 FNS-252-E (online).pdf www.fns.usda.gov/snap	Form and Instruction
Appendix 6 FNS-252 Supplemental Nutrition Assistance Program Application Appendix 6 FNS-252-FE (online).pdf www.fns.usda.gov/snap	Form and Instruction
Appendix 6 FNS-252 Supplemental Nutrition Assistance Program Application Appendix 6 FNS-252-FE (online).pdf www.fns.usda.gov/snap	Form and Instruction
Appendix 7 - FNS 2 Supplemental Nutrition Assistance Program Application Appendix 7 FNS-252-R (paper).pdf	Form and Instruction
Appendix 7 - FNS 2 Supplemental Nutrition Assistance Program Application Appendix 7 FNS-252-R (paper).pdf	Form and Instruction
Appendix 7.1 FNS-2 Supplemental Nutrition Assistance Program Online Reautho Appendix 7.1 FNS-252-R-ORA (online).pdf	Form and Instruction
Appendix 7.1 FNS-2 Supplemental Nutrition Assistance Program Online Reautho Appendix 7.1 FNS-252-R-ORA (online).pdf	Form and Instruction
Appendix 8 FNS 252 FNS 252-2 (paper) Appendix 8 FNS 252-2 (paper).pdf	Form and Instruction
Appendix 8 FNS 252 FNS 252-2 (paper) Appendix 8 FNS 252-2 (paper).pdf	Form and Instruction

Information Collection (IC) Details

View Information Collection (IC)

IC Title:

Supplemental Nutrition Assistance Program - Store Applications

Agency IC Tracking Number:

Is this a Common Form? No

IC Status: Modified

Obligation to Respond: Required to Obtain or Retain Benefits

CFR Citation: 7 CFR 278-279 (To search for a specific CFR, visit the Code of Federal Regulations.)

Information Collection Instruments:

table that charts list of instruments
Document Type	Form No.	URL	Available Electronically?	Can Be Submitted Electronically?	Electronic Capability
Form and Instruction	Appendix 3 - FNS-252 Spanish	Appendix 3: FNS-252 (Spanish - paper)	No		Fillable Printable
Form and Instruction	Appendix 4 - FNS 252-C (paper) English	https://www.fns.usda.gov/snap	Yes	Yes	Fillable Fileable Signable
Form and Instruction	Appendix 5 FNS-252-E (online) English	https://www.fns.usda.gov/snap	Yes	Yes	Fillable Fileable Signable
Form and Instruction	Appendix 6 FNS-252-FE (online).pdf	https://www.fns.usda.gov/snap	Yes	Yes	Fillable Fileable Signable
Form and Instruction	Appendix 7 - FNS 252-2	Appendix 7: FNS-252-R (paper)	No		Fillable Printable
Form and Instruction	Appendix 7.1 FNS-252-R-ORA (online).pdf	Appendix 7.1 FNS-252-R-ORA (online).pdf	No		Fillable Printable
Form and Instruction	Appendix 8 FNS 252-2 (paper)	Appendix 8 FNS 252-2 (paper)	No		Paper Only

Federal Enterprise Architecture Business Reference Module

Line of Business: Income Security

Subfunction: Food and Nutrition Assistance

Privacy Act System of Records

Title: Supplemental Nutrition Assistance Program Retailer Information

FR Citation: 75 FR 81205

Number of Respondents: 123,860

Number of Respondents for Small Entity: 113,867

Affected Public: Private Sector

Private Sector: Businesses or other for-profits, Not-for-profit institutions, Farms

Percentage of Respondents Reporting Electronically: 82 %

table that charts list of burden
	Approved	Program Change Due to Agency Discretion	Change Due to Adjustment in Agency Estimate	Previously Approved
Annual Number of Responses for this IC	123,860	-10,097	-9,397	143,354
Annual IC Time Burden (Hours)	19,886	0	-2,117	22,003
Annual IC Cost Burden (Dollars)	0	0	0	0

Documents for IC

table that charts IC Documents
Title	Document	Date Uploaded
No associated records found

Blank fields in records indicate information that was not collected or not collected electronically prior to July 2006.

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