OMB control number
Foodborne Illness Outbreak Investigation Survey for FSIS Public Health Partners
OMB 0583-0175 · USDA/FSIS.
OMB 0583-0175
FSIS intends to collect information from state and territorial government partners on ways to strengthen collaborative response to illness outbreaks associated with FSIS-regulated food products. The purpose of this information collection is to inform FSIS partner outreach efforts in order to effectively investigate and prevent foodborne illnesses.
The latest form for Foodborne Illness Outbreak Investigation Survey for FSIS Public Health Partners expires 2028-01-31 and is listed under ICR 202405-0583-001.
Latest Forms, Documents, and Supporting Material
| Document | Type |
|---|---|
 supporting statement B foodborne illness outbreak investigation survey 2024.docx | Supporting Statement B |
| Supporting Statement A foodborne illness outbreak investigation survey 12-11-2024.docx | Supporting Statement A |
 Non-respondents: Foodborne Illness Outbreak Investigation Survey for FSIS Public Health Partners |
Other-non-response place holder |
| Foodborne Illness Outbreak Investigation Survey for FSIS Public Health Partners |
Other-web survey |
All Historical Document Collections
| Reference | Filing | Received | Concluded | Action |
|---|---|---|---|---|
| 202405-0583-001 | Reinstatement without change of a previously approved collection | 2024-12-11 | ||
| 202109-0583-001 | Revision of a currently approved collection | 2021-10-12 | Approved without change | |
| 202104-0583-001 | No material or nonsubstantive change to a currently approved collection | 2021-04-19 | Approved without change | |
| 202001-0583-004 | No material or nonsubstantive change to a currently approved collection | 2020-01-13 | Approved without change | |
| 201810-0583-004 | New collection (Request for a new OMB Control Number) | 2018-12-14 | Approved without change |
OMB Details
Foodborne Illness Outbreak Investigation Survey for FSIS Public Health Partners
Federal Enterprise Architecture: Health - Consumer Health and Safety