Food processors are required to use
values established in 21 CFR 101.12 for determining the appropriate
serving size for their products. 21 CFR 101.12(h) provides for
petitions to add to or amend the values used in establishing a
standard serving size. 21 CFR 101.12(h) sets forth the information
the petitioner (e.g., a food manufacturer) is required to
supply.
On behalf of this Federal agency, I certify that
the collection of information encompassed by this request complies
with 5 CFR 1320.9 and the related provisions of 5 CFR
1320.8(b)(3).
The following is a summary of the topics, regarding
the proposed collection of information, that the certification
covers:
(i) Why the information is being collected;
(ii) Use of information;
(iii) Burden estimate;
(iv) Nature of response (voluntary, required for a
benefit, or mandatory);
(v) Nature and extent of confidentiality; and
(vi) Need to display currently valid OMB control
number;
If you are unable to certify compliance with any of
these provisions, identify the item by leaving the box unchecked
and explain the reason in the Supporting Statement.