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pdfTHE URBAN INSTITUTE 2100 M STREET, N.W. / WASHINGTON D.C. 20037
Carolyn O’Brien
Research Associate
phone: 202-261-5624
fax: 202-463-8522
e-mail: [email protected]
Urban Institute Survey Advance Letter to States
DATE
NAME
ADDRESS
Dear NAME:
As you are aware, the Urban Institute is conducting a study of the range of efforts states are undertaking
to enhance and improve the Food Stamp Program (FSP) certification process and to modernize FSP
administration. This study, Enhancing Food Stamp Certification, is being conducted for the U.S.
Department of Agriculture, Food and Nutrition Service (FNS). The goal of this large scale study is to
capture key features and select outcomes among early initiators of modernization efforts, develop a
national inventory of relevant state modernization initiatives, conduct a set of in-depth case studies to
assess program outcomes, and identify promising modernization practices that inform FNS and state
decisions.
We are currently preparing to administer the Survey on Enhancing Food Stamp Certification on the status
of these efforts to modernize the FSP. In addition to State FSP agency directors, selected local/county
FSP directors and selected officials with community partner organizations will be asked to complete the
survey. We are asking for your help in identifying counties and organizations or vendors involved in
significant food stamp modernization activities within your state that should complete the survey. Please
complete the attached tables and return them to me by DATE.
Please feel free to call or e-mail me or Robin Koralek, the Survey Team Leader, with any questions. I can
be reached at (202) 261-5624 or via e-mail at [email protected]. and Robin can be reached at (202)
261-5736 or by e-mail at [email protected]. You may also contact Rosemarie Downer, the Project
Officer at FNS, by telephone at (703) 305-2129 or by e-mail at [email protected].
Thank you in advance for your time and careful attention to this matter.
Sincerely,
Carolyn O’Brien
Principal Investigator
According to the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it displays a valid
OMB control number. The valid OMB control number for this information collection is 0584-XXXX and expires on XX/XX/XXXX. The time
required to complete this information collection is estimated to average 1 hour, including the time to review instructions, search existing data
resources, gather the data needed, and complete and review the information collection. If you have any comments concerning the accuracy of the
time estimate or suggestions for improving this form, please write to: U.S. Department of Agriculture, Food and Nutrition Service, ORNA,
Alexandria, VA 22302.
Please list any counties in your state that are piloting state modernization activities or are implementing
their own modernization activities.
STATE: _______________________
County
Key Contact
Phone Number
E-mail Address
Notable
modernization
activities
Please list the primary partner organizations or vendors you work with in the following food stamp
modernization activities (e.g., those who regularly or frequently conduct pre-screening or provide
application assistance). Do not include firms providing business services that do not involve contact with
food stamp applicants or recipients (e.g., development of information systems, management consulting,
etc.).
x Off-site application assistance
x Outreach
x Combined applications
x Call centers
x Tracking and follow-up of applicants
x Off-site prescreening
x
x
Off-site application/document filing (e.g.,
mail, fax, telephone, internet)
Outstationing of food stamp workers
x
x
Application interviews
Interpretation/translation
STATE: _______________________
Partner
Organization/
Vendor
Key Contact
Phone Number
E-mail Address
Services
Provided
File Type | application/pdf |
File Title | 11 13 07 OMB package.pdf |
Author | dwolfgang |
File Modified | 2007-11-16 |
File Created | 2007-11-16 |