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SUGAR PRODUCTION INQUIRY March 1, 2008 |
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NATIONAL AGRICULTURAL STATISTICS SERVICE |
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Louisiana Field Office Room 1179 Baton Rouge, LA 70806-4248 Email: [email protected] |
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Please make corrections to name, address and Zip Code, if necessary. |
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In preparing final estimates of sugar and molasses production for the 2007 season, we are asking all sugar factory operators to give the information requested below. Response to this survey is voluntary and not required by law. However, cooperation is very important in order to estimate accurately in Louisiana. Your reply will be held confidential and combined with those from other factories in making estimates for Louisiana. Please mail or fax by November 24, 2008. |
Report For Your Factory |
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1. Tons of CANE received. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Gross Tons |
221 |
Net Tons |
222 |
2. Tons of RAW SUGAR, as produced. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Tons |
223 |
3. POLARIZATION of sugars reported in (Question 2). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Percent |
224 |
4. Final (black strap) MOLASSES produced, 80○ Brix. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Gallons |
225 |
5. Commercial SYRUP produced. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Gallons |
226 |
6. Normal juice SUCROSE (or Absolute value). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Percent |
227 |
7. Normal juice PURITY (or Absolute value). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Percent |
228 |
8. Percent SUCROSE in cane. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Percent |
229 |
9. Please report the TONS your factory received and acres from which they were harvested, by parish. (If you don't know the parish breakdown, please use your best estimate.) |
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Parish |
Acres |
Gross of Net Tons Received 1/ |
OR |
Percent Received By Parish |
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251 |
........ |
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242 |
252 |
........ |
272 |
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243 |
253 |
........ |
273 |
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244 |
254 |
........ |
274 |
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245 |
255 |
........ |
275 |
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1/ Sum should equal Question 1.......................................... |
290 |
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100% |
Comments: ____________________________________________________________________________________________________________ |
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____________________________________________________________________________________________________________ |
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10. Would you like to receive a free copy of the results of this survey in the mail? (The survey results will also be available on the Internet at http://www.nass.usda.gov.) |
Yes = 1 |
099 |
Reported by: |
______________________________________ |
Date |
________________ |
Telephone |
__________________________ |
OFFICE USE |
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9910 MM DD YY __ __ __ __ __ __ |
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Response |
Respondent |
Mode |
Enum. |
Eval. |
Office Use for POID |
Optional Use |
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9901 |
9902 |
9903 |
098 |
100 |
789 __ __ __ - __ __ __ - __ __ __ |
407 |
408 |
S/E Name |
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According to the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it displays a valid OMB control number. The time required to complete this information collection is estimated to average 15 minutes per response. |
File Type | application/msword |
File Title | Project 198 QID |
Author | Longsa |
Last Modified By | hancda |
File Modified | 2008-12-30 |
File Created | 2008-11-19 |