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Project 178 QID 090155
ICR 201008-0535-001 · OMB 0535-0039 · Object 19240901.
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| File Type | text/rtf |
|---|---|
| File Title | Project 178 QID 090155 |
| Author | USDA |
| Last Modified By | Writer |
| File Modified | 2010-01-07 |
| File Created | 2026-09-04 |
| Conversion State | complete |
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Project 134 QID 000607 OMB No. 0535-0039 Approval Expires 01/31/2010 Cherry Processing Inquiry 2009 Crop NATIONAL AGRICULTURAL STATISTICS SERVICE Oregon Field Office 1220 S.W. 3rd Ave., Room 1735 Portland, OR 97204 Phone: 1-800-338-2157 Fax: 503-326-2549 Email: [email protected] Please make corrections to name, address, and Zip Code if necessary. Please report the total Oregon quantity of cherries processed at this plant in 2009. If you processed cherries grown in other States, please report the quantities separately for each State. Response to this survey is voluntary and not required by law, but your assistance is critical to ensure accurate results. Individual reports are kept confidential and used only in combination with others. Survey results can be found in the preliminary Noncitrus Fruits and Nuts publication. The release date is January 2010 and can be found at:www.nass.usda.gov. Thank you for your help. * * * Please return by November 6 * * * Report only for your Oregon plant(s) Cherries grown in Oregon Sweet Cherries Tart Cherries Use Quantity Average price paid (or expected to pay) at processing plant door Quantity Average price paid (or expected to pay) at processing plant door Tons Dollars per ton Tons Dollars per ton Canned Brined Frozen or cold pack Juice concentrate Puree Culls and Waste Total processed Cherries grown in other States State where grown Kind of Cherries Use Quantity Average price paid (or expected to pay) at processing plant door (Sweet or Tart) (Canned, frozen brined, etc.) Tons Dollars per ton Reported by: Phone: _______________________________________ According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-0039. The time required to complete this information collection is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. U.S. DEPARTMENT OF AGRICULTURE Cooperating with OREGON DEPARTMENT OF AGRICULTURE