QID Mushroom Grower Inquiry - Agaricus Mushrooms

Fruit, Nuts, and Specialty Crops

0039 - Mushroom Grower Inquiry - Agaricus Mushrooms

Fruit, Nuts, and Specialty Crops

OMB: 0535-0039

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MUSHROOM GROWER INQUIRY – AGARICUS MUSHROOMS


OMB No. 0535-0039

Approval Expires: 6/30/2013

Project Code: xxx QID: xxxxxx

SMetaKey: xxxx





NATIONAL

AGRICULTURAL

STATISTICS

SERVICE







U.S. Department of Agriculture

NOC Division

9700 Page Avenue, Suite 400

St. Louis, MO 63132-1547

Phone: 1-888-424-7828

FAX: 314-595-9990

[email protected]











Please make corrections to name, address and ZIP Code, if necessary.


Information requested in this survey is used to prepare estimates of selected agricultural commodities. Under Title 7 of the U.S. Code and CIPSEA (Public Law 107-347), facts about your operation are kept confidential and used only for statistical purposes in combination with similar reports from other producers. Response is voluntary.

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0039. The time required to complete this information collection is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.


INSTRUCTIONS

Report for the Mushroom Houses (Beds) you operate. Include space owned by you as well as leased from others.

Use this form to report only Agaricus (White Button, Crimini and Portabello) mushrooms. Information for SPECIALTIES such as Shiitake, Oysters, and other specialty mushrooms are to be reported on a separate form.

1. Did you grow Agaricus mushrooms anytime during the year July 1, 2012 to June 30, 2013?


Yes, Continue


No, Go to Section 3





















SECTION 1: AGARICUS MUSHROOMS FOR THE YEAR ENDING JUNE 30, 2013


Square Feet

1. What was the total square feet of growing area used for harvesting Agaricus mushrooms during the year July 1, 2012 to June 30, 2013?

(Include tray system operations.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

301


Square Feet

a. How much total square footage was filled annually? (Include all fillings.). . . . . . . . . . . . . . . . . .

302




Pounds

2. What were the total pounds of Agaricus mushrooms sold July 1, 2012 to June 30, 2013 from the total square feet reported in Question 1a? (Include White Button, Crimini, and Portabello varieties.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

303

3. For the total Agaricus mushrooms sold (Question 2), please report the pounds and value of sales for the following categories.

(Report grower value at point of first sale. For firms which grow and process their own mushrooms, value reported should be

before processing.)


Pounds

Value

(Whole Dollars)

a. Fresh market packed by your firm. . . . . . . . . . . . . . . . . . .

304

305

$

b. Sold to Brokers or Repackers (Total). . . . . . . . . . . . . . . . .

306

307

$

(i) For Fresh Market Use. . . . . . . . . . . . . . . . . . . . . . . . . . .

308

309

$

(ii) For Processing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

310

311

$

c. Sold directly to Canners or Freezers. . . . . . . . . . . . . . . . .

312

313

$


(Note: Sum of the pounds in 3a, 3b, and 3c should equal Question 2 above.)



Pounds

4. Of the total pounds of Agaricus mushrooms sold (Questions 3a, 3b, and 3c), how many pounds were grown certified organic?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

314


Pounds

5. How many pounds (Question 4) were sold as certified organic mushrooms?. . . . . . . . . . . . . . . .

315



6. Did this operation grow any BROWN Agaricus mushrooms (Portabello, Crimini) from July 1, 2012 to June 30, 2013?


YES – Please Continue.

NO – Go to Section 2

-OVER-



Pounds

7. What were the total pounds of BROWN Agaricus mushrooms sold July 1, 2012 to June 30, 2013 from the total square feet reported in Question 1a? (Include Portabello and Crimini type mushrooms only.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

316




Please report by category:

None

Pounds

Value

(Whole Dollars)

a. Fresh market packed by your firm. . . . . . . . . . . . . .

317

318 $

b. Sold to Brokers or Repackers (Total)

(Include fresh market use and processing). . . . . . . .

319

320 $

c. Sold directly to Canners or Freezers. . . . . . . . . . .

325

326 $


(Note: Sum of the pounds in 7a, 7b, and 7c should equal Question 7 above.)

SECTION 2: PLANS FOR THE COMING CROP YEAR

1. What is the total square footage of Agaricus mushrooms you intend to fill between July 1, 2013 and June 30, 2010?


Square Feet

a. For fresh market? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

+

327

b. For the processing market?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

+

328

c. Total fillings (sum of 1a + 1b).. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

=

329





















SECTION 3: CHANGE IN OPERATOR – Complete this section only if you did not grow Agaricus mushrooms

during July 1, 2012 to June 30, 2013.


1. Did you change ownership or leasing arrangement during the year ending June 30, 2013?

YES NO      

1a. If YES, please list below the date that beds were transferred to others, and the name, address, and telephone number of the individual in charge who operated the beds during the remainder of the year:

Date beds were transferred

_________________________

Name of Firm __________________________________________

Operator

________________________________________________________________________________

Address

________________________________________________________________________________

City, State, & Zip Code

_________________________

Telephone No. _________________________________________





















SECTION 4: OTHER

1. Did you produce any mushrooms under any other firm name or with any other person during the year ending June 30, 2013?

1a. If YES, please list the names below and check “YES” or “NO” to indicate if they are included in your report:

(1)      ______________________________________________________________________________

YES NO

(2)      ______________________________________________________________________________

YES NO

Location of mushroom houses:

State:. _______________________________

County: ____________________________________





















SECTION 5: PLEASE LIST ANY NEW MUSHROOM GROWERS IN YOUR AREA


Name of Firm

________________________________________________________________________________


Operator

________________________________________________________________________________

Address

________________________________________________________________________________

City, State, & Zip Code

_________________________________

Telephone No._____________________________________























COMMENTS:



































Survey Results: To receive the complete results of this survey on the release date go to http://www.nass.usda.gov/results


WShape1 Shape2 ould you rather have a brief summary mailed to you at a later date? 1 Yes 3 No

This completes the survey. Thank you for your help.

099














Respondent Name:

9911

Phone:

9910 MM DD YY

Date:

OFFICE USE ONLY



Response

Respondent

Mode

Enum.

Eval.

Change


785








Office Use for POID


1-Comp

2-R

3-Inac

4-Office Hold

5-R – Est

6-Inac – Est

7-Off Hold – Est

8-Known Zero

9901

1-Op/Mgr

2-Sp

3-Acct/Bkpr

4-Partner

9-Oth


9902

1-Mail

2-Tel

3-Face-to-Face

4-CATI

5-Web

6-E-mail

7-Fax

8-CAPI

19-Other

9903

098

100

785

789


__ __ __ - __ __ __ - __ __ __




R. Unit

Optional Use


921

407

408

9906

9916


S/E Name













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AuthorSandra A Long
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