QID Wine Grape Report - WA

Fruit, Nuts, and Specialty Crops

0039 - Wine Grape Report - WA

Fruit, Nuts, and Specialty Crops

OMB: 0535-0039

Document [docx]
Download: docx | pdf



WINE GRAPE REPORT


OMB No. 0535-0039

Approval Expires: 8/31/2016

Project Code: 730 QID: xxxxxx

SMetaKey: xxxx





NATIONAL

AGRICULTURAL

STATISTICS

SERVICE







USDA/NASS – Washington

Northwest Region

PO Box 609
Olympia, WA 98507-0609


Phone: 1-800-435-5883

Fax: 1-855-270-2721

E-mail: [email protected]









Please make corrections to name, address and ZIP Code, if necessary.


The information you provide will be used for statistical purposes only. In accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107–347 and other applicable Federal laws, your responses will be kept confidential and will not be disclosed in identifiable form to anyone other than employees or agents. By law, every employee and agent has taken an oath and is subject to a jail term, a fine, or both if he or she willfully discloses ANY identifiable information about you or your operation. Response is voluntary.

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0039. The time required to complete this information collection is estimated to average 20 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

TOTAL CRUSH OF 2016 WASHINGTON WINE GRAPES AT YOUR WINERY


1. Do you crush grapes at your winery?


Shape1 Yes, go to question 2.


Shape2 No, please list operation(s) that crush your grapes.


______________________________________________________________________________________


______________________________________________________________________________________



2. What was the total quantity of 2016 Washington wine grapes crushed from each source at your winery:

A.

Crush of estate grown grapes (grapes from your vineyards) . . . .

001 .___ ___

B.

Crush of purchased grapes . . . . . . . . . . . . . . . . . .

002 .___ ___

C.

Custom crushed for other wineries or growers . . . .. . . . . . . .

003 .___ ___

D.

TOTAL 2016 WASHINGTON WINE GRAPES CRUSHED . .

004 .___ ___

E.

Washington wine grapes sold fresh to out-of-state or out-of-country wineries

005 .___ ___


Shape3


3. Report the utilized quantity and price of Washington wine grapes crushed for each variety as reported in question 2.


Estate Grown Grapes

Grapes Purchased from Growers (same as 2B)

Variety

(same as 2A)

Contracted

Open Market


Utilized Tons


Utilized Tons

$ Per Util. Ton

Utilized Tons

$ Per Util. Ton

WHITE VARIETIES

100


101

102

103

104

Chardonnay

.___ ___


.___ ___

.___ ___

.___ ___

.__ ___


106


107

108

109

110

Chenin Blanc

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___


112


113

114

115

116

Gewurztraminer

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

118


119

120

121

122

Muscat Canelli

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

124


125

126

127

128

Sauvignon Blanc

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

130


131

132

133

134

Semillon

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

136


137

138

139

140

White Riesling

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___


154


155

156

157

158

Pinot Gris

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___


---


---

---

---

---

Other

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___


---


---

---

---

---

Other

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

---


---

---

---

---

Other

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

RED VARIETIES

200


201

202

203

204

Cabernet Franc

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___


206


207

208

209

210

Cabernet Sauvignon

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

212


213

214

215

216

Lemberger

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

218


219

220

221

222

Merlot

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

224


225

226

227

228

Pinot Noir

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

230


231

232

233

234

Syrah

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

242


243

244

245

246

Sangiovese

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

248


249

250

251

252

Malbec

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

254


255

256

257

258

Grenache

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

260


261

262

263

264

Zinfandel

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___


---


---

---

---

---

Other

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___


---


---

---

---

---

Other

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___


---


---

---

---

---

Other

.___ ___


.___ ___

.___ ___

.___ ___

.___ ___

Dollars Per Ton for grapes grown by your operation not included in state average prices.



GRAPES CRUSHED FOR OTHER WINERIES

(same as question 2C)

Name of Winery

Variety

Tons


---


.___ ___



---



.___ ___



---



.___ ___


---



.___ ___



---



.___ ___



---



.___ ___


---



.___ ___



---



.___ ___


---



.___ ___


---



.___ ___


---



.___ ___


---



.___ ___



---



.___ ___



---



.___ ___



---



.___ ___


---



.___ ___



---



.___ ___


---



.___ ___



---


.___ ___



---

TOTAL CRUSHED FOR OTHER WINERIES


.___ ___


WHITE VARIETIES RED VARIETIES

CH - Chardonnay CF - Cabernet Franc

CB - Chenin Blanc CS - Cabernet Sauvignon

GT - Gewurztraminer LM - Lemberger

MC - Muscat Canelli MR - Merlot

SB - Sauvignon Blanc PN - Pinot Noir

SE - Semillon SY - Syrah

WR - White Riesling GR - Grenache

PG - Pinot Gris


Please photo copy this page if you need to report for a large number of wineries.

(Over)

  1. Please report wine grapes crushed at your winery from other states. Please list by state.


State(s)

Variety

Tons Crushed

$ Per Ton



.___ ___ .___ ___

.___ ___



.___ ___ .___ ___

.___ ___



.___ ___ .___ ___

.___ ___



.___ ___

.___ ___



.___ ___ .___ ___

.___ ___ .___ __


5. Please report wine grapes sold fresh to out of state wineries. (Same as 2E).


State(s) Shipped

Variety

Tons

$ Per Ton



.___ ___

.___ ___



.___ ___

.___ ___



.___ ___

.___ ___



.___ ___

.___ ___



.___ ___

.___ ___


Comments:_________________________________________________________________________


__________________________________________________________________________________


__________________________________________________________________________________


__________________________________________________________________________________


Survey Results: To receive the complete results of this survey on the release date, go to http://www.nass.usda.gov/wa

Would you rather have a brief summary mailed to you at a later date?

Yes = 1 No = 3

099

Respondent Name:____________________________

9911


Phone: ( )__________________________

9910 MM DD YY

Date: __ __ __ __ __ __

OFFICE USE ONLY



Response

Respondent

Mode

Enum.

Eval.

Change


785








Office Use for POID


1-Comp

2-R

3-Inac

4-Office Hold

5-R – Est

6-Inac – Est

7-Off Hold – Est

8-Known Zero

9901

1-Op/Mgr

2-Sp

3-Acct/Bkpr

4-Partner

9-Oth


9902

1-Mail

2-Tel

3-Face-to-Face

4-CATI

5-Web

6-E-mail

7-Fax

8-CAPI

19-Other

9903

098

100

785

789


__ __ __ - __ __ __ - __ __ __




R. Unit

Optional Use


921

407

408

9906

9916


S/E Name








2


File Typeapplication/vnd.openxmlformats-officedocument.wordprocessingml.document
File TitleOMB No
AuthorQuentin C. Coleman
File Modified0000-00-00
File Created2021-01-21

© 2024 OMB.report | Privacy Policy