QID Hops Acreage and Production - November 2016

HOP ACREAGE AND PRODUCTION – NOVEMBER 2016

			OMB No. 0535-0039 Approval Expires: 8/31/2017 Project Code: 198 QID: 163913 SMetaKey: 3913
				United States Department of Agriculture
				NATIONAL AGRICULTURAL STATISTICS SERVICE

							USDA/NASS - Idaho National Operations Division 9700 Page Avenue, Suite 400 St. Louis, MO 63132-1547 Phone:1-888-424-7828 Fax: 1-855-415-3687 e-mail:[email protected]
Please make corrections to name, address and ZIP Code, if necessary.
The information you provide will be used for statistical purposes only. In accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107-347 and other applicable Federal laws, your responses will be kept confidential and will not be disclosed in identifiable form to anyone other than employees or agents. By law, every employee and agent has taken an oath and is subject to a jail term, a fine, or both if he or she willfully discloses ANY identifiable information about you or your operation. Response is voluntary. According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0039. The time required to complete this information collection is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

SECTION 1 – HOP ACREAGE

1. Did this operation string hops for harvest in 2016?

3100 ₁ Yes – Skip to item 3 ₃ No - Continue

2. Does this operation intend to plant any hops in the future?

3105 ₁ Yes – Skip to Section 2 ₃No - Skip to Section 2 ₂Don't Know - Skip to Section 2

3. Please enter the acreage, production, and average price of hops by variety in the following table. Exclude royalties when reporting average prices for private varieties. Include leaf and stem when reporting average prices for aroma varieties.
Variety	2016 Crop
	Acres Strung for Harvest	Total Production Harvested (Pounds)	Average Price (Dollars per Pound)
Ahtanum TM	3206	3207	3208
VGXP-01 Amarillo R	3216	3217	3218
ADHA-483 Azacca TM	3226	3227	3228
ADHA-881 Jarrylo TM	3236	3237	3238
Apollo R	3246	3247	3248
Belma TM	3256	3257	3258
Bitter Gold	3266	3267	3268
Bravo R	3276	3277	3278
Brewer’s Gold	3286	3287	3288
Bullion	3296	3297	3298
Cascade	3306	3307	3308
Centennial	3316	3317	3318
Calypso	3326	3327	3328
Cashmere	3336	3337	3338
Chelan	3346	3347	3348
Chinook	3356	3357	3358
Citra TM	3366	3367	3368
Cluster	3376	3377	3378
Columbia	3386	3387	3388
Columbus/Tomahawk R	3396	3397	3398
Comet	3406	3407	3408
Crystal	3416	3417	3418
Delta	3426	3427	3428
El Dorado R	3436	3437	3438
Equinox	3446	3447	3448
Eroica	3456	3457	3458
Eureka	3466	3467	3468
First Gold	3476	3477	3478
Fuggle	3486	3487	3488
Galena	3496	3497	3498
Gargoyle	3506	3507	3508
Glacier	3516	3517	3518
Golding	3526	3527	3528
Hallertau	3536	3537	3538
Acreage, production, and average price of hops by variety continued
Variety	2016 Crop
	Acres Strung for Harvest	Total Production Harvested (Pounds)	Average Price (Dollars per Pound)
Horizon	3546	3547	3548
Lemon Drop	3556	3557	3558
Magnum	3566	3567	3568
Millennium	3576	3577	3578
Mosaic TM	3586	3587	3588
Mt. Hood	3596	3597	3598
Newport	3606	3607	3608
Northern Brewer	3616	3617	3618
Nugget	3626	3627	3628
YCR-4 Palisade R	3636	3637	3638
Olympic	3646	3647	3648
ADHA-871-Pekko TM	3656	3657	3658
Perle	4656	4657	4658
Saaz	3666	3667	3668
Santiam	3676	3677	3678
Simcoe R	3686	3687	3688
Sorachi Ace	3696	3697	3698
Sterling	3706	3707	3708
Summit TM	3716	3717	3718
Super Galena R	3726	3727	3728
Tahoma	3736	3737	3738
Tettnang	3746	3747	3748
Triple Pearl	3756	3757	3758
Ultra	3766	3767	3768
YCR-5 Warrior R	3776	3777	3778
Willamette	3786	3787	3788
Yakima Gold	3796	3797	3798
Zeus	3806	3807	3808
Other – Please List Variety:3813	3816	3817	3818
Other – Please List Variety:3823	3826	3827	3828
Experimental	3836	3837	3838
TOTAL	3846	3847

4. In 2016, did this operation harvest any certified organic hops as determined by the USDA’s National Organic Program (NOP) standards?

4005 ₁Yes - Continue ₃No - Skip to Item 7

	Certified Organic Acres Strung for Harvest
5. Of the total hop acres strung for harvest, how many of these acres were certified organic by the USDA’s National Organic Program (NOP) standards?. . . . . . . . . . . . . . . . . . . . . . . . . . .	4010
	Certified Organic Total Production (Pounds)
6. Of the total hops produced, how many pounds were certified organic by the USDA’s National Organic Program (NOP) standards?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	4011

7. Has the total 2016 hop crop been marketed?
4000 1Yes - Continue 3No - Continue

SECTION 2 - CONCLUSION

1. COMMENTS:

2. SURVEY RESULTS: To receive the complete results of this survey on the release date, go to http://www.nass.usda.gov/Surveys/Guide_to_NASS_Surveys

	Code
Would you rather have a brief summary mailed to you at a later date? 1Yes 3No	9990

Respondent Name:

9911 Phone:

9910 MM DD YY Date: __ __ __ __ __ __

Thank you for your response

OFFICE USE

Response

Respondent

Mode

Enum.

Eval.

Change

Office Use for POID

1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est

9901

1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth

9902

1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-e-mail 7-Fax 8-CAPI 19-Other

9903

9998

9900

9985

9989 __ __ __ - __ __ __ - __ __ __

R. Unit

Optional Use

9921

9907

9908

9906

9916

S/E Name