QID 060084 Mushroom Grower Inquiry Agaricus and Specialty Mushrooms

Fruit, Nuts, and Specialty Crops

0039 - Mushroom Grower Inquiry Agaricus and Specialty

Fruit, Nuts, and Specialty Crops

OMB: 0535-0039

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MUSHROOM GROWER INQUIRY AGARICUS AND SPECIALTY MUSHROOMS - July 1, 2016


OMB No. 0535-0039

Approval Expires: 8/31/2016

Project Code: 194 QID: 060084

SMetaKey: 3649 Version 99





United States

Department of

Agriculture




NATIONAL

AGRICULTURAL

STATISTICS

SERVICE







USDA/NASS – National

Northeastern Region

4050 Crums Mill Road, #203
Harrisburg, PA 17112-2875


Phone: 1-800-551-1014

Fax: 1-855-270-2719

E-mail: [email protected]






Please make corrections to name, address and ZIP Code, if necessary.

The information you provide will be used for statistical purposes only. In accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107–347 and other applicable Federal laws, your responses will be kept confidential and will not be disclosed in identifiable form to anyone other than employees or agents. By law, every employee and agent has taken an oath and is subject to a jail term, a fine, or both if he or she willfully discloses ANY identifiable information about you or your operation.  Response is voluntary.

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-0039. The time required to complete this information collection is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

INSTRUCTIONS:

Report for the Mushroom Houses (beds) you operate. Include space owned by you as well as

leased from others.

1. Did you grow Agaricus mushrooms including White Button, Crimini, and Portabello varieties anytime during the year July 1, 2015 to June 30, 2016?

Yes,

Go to Section 1, page 2


No,

Continue





2. Did you grow Specialty mushrooms (Shiitake, Oysters or Other Specialty)

during the year July 1, 2015 to June 30, 2016),

Yes,

Go to Section 2, page 4

No,

Go to Section 3, page 6




SECTION 1: AGARICUS MUSHROOMS FOR THE YEAR ENDING JUNE 30, 2016


Square Feet

1. What were the total square feet of growing area used for harvesting Agaricus mushrooms during the year July 1, 2015 to June 30, 2016? Include tray system operations.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

301


Square Feet

1a. How much total square footage was filled annually for the production of Agaricus mushrooms? Include all fillings.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

302




Pounds

2. What were the total pounds of Agaricus mushrooms sold July 1, 2015 to

June 30, 2016 from the total square feet reported in Question 1a? Include White button, Crimini, and Portabello varieties.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

303



3. For the total Agaricus mushrooms sold (Question 2), please report the pounds and value of sales for the following categories. Report grower value at point of first sale. For firms which grow and process their own mushrooms, value reported should be before processing (3bii). If the answer to any question is “None”, please check the “None” box.


None

Pounds

Value

(Whole Dollars)

a. Fresh Market Agaricus mushrooms packed

by your firm. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

304

305


$

b. Total Agaricus mushrooms Sold to Brokers or Repackers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

306

307


$

(i) For Fresh Market Use. . . . . . . . . . . . . . . . . . . . . . . .

308

309


$

(ii) For Processing. . . . . . . . . . . . . . . . . . . . . . . . . . . . .

310

311


$

c. Agaricus mushrooms Sold directly to Canners or Freezers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

312

313


$


(Note: Sum of the pounds in 3a, 3b, and 3c should equal Question 2 above.)


Pounds

4. Of the total pounds of Agaricus mushrooms sold (Question 2), how many pounds were grown certified organic?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

314


Pounds

4a. How many pounds (Question 4) were sold as certified organic mushrooms?. . .


315



5. Did this operation grow any BROWN Agaricus mushrooms (Portabello or Crimini) from July 1, 2015 to June 30, 2016?



YES, Continue



NO, Go to Question 7




Pounds


6. What were the total pounds of Brown Agaricus mushrooms sold

July 1, 2015 to June 30, 2016 from the total square feet reported in Question 1a?

(Include Portabello and Crimini type mushrooms only.). . . . . . . . . . . . . . . . . . . . . . . . .

316






Please report by category: If the answer is “None”, please check the “None” box.

None

Pounds

Value

(Whole Dollars)


a. Fresh Market Brown Agaricus packed by your firm. . . . . . . .

317

318


$


b. Brown Agaricus Sold to Brokers or Repackers (Total) . . . . .

319

320


$


c. Brown Agaricus Sold directly to Canners or Freezers. . . . . .

325

326


$



(Note: Sum of the pounds in 6a, 6b, and 6c should equal Question 6 above.)




7. What is the total square footage of Agaricus mushrooms you intend to fill between July 1, 2016 and June 30, 2017?




Square Feet


a. For fresh market?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

+

327


b. For the processing market?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

+

328


c. Total Fillings (sum of 1a + 1b). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

=

329




8. Did you grow specialty mushrooms (Shitake, Oysters or Other Specialty) during the year July 1, 2015 to June 30, 2016?


Yes, Go to Section 2


No, Go to Section 4, page 6






SECTION 2: SPECIALTY MUSHROOMS FOR THE YEAR ENDING JUNE 30, 2016

LIST OF SOME SPECIALTY MUSHROOMS

Shiitake (Lentinus edodes) – Black Mushroom, Oak Mushroom

Oyster Mushroom, Trumpet, Hiratake, Mukurojitake, or Shimeji (Pleurotus species)

Enoki (Flammulina velutipes) – Winter Mushroom, Golden Needles, Velvet Stem, King Oyster,

Naneko (Pholiota nameko) (Kuchneromyces nameko)

Maitake (Grifola frondosa) (Polyporus frondosa) – Dancing Mushroom, Hen of the Woods

Hon-Shimeji (Lycophyllum species) – “Real Shimeji”

Kikurage (Auricularia species) – Wood Ears

Shirokikurage (Tremelia fuciformis) – Snow Fungus, Silver Ear

Fukurotake (Volvariella volvacea) – Paddy Straw Mushroom

Morel

Butter Mushroom (Pholiata aurivella)

Beech (Hypizygus Tussulahas)

Pom Pom (Huricium Erinaceus)




1. What was the number of natural wood logs and square feet of other growing area from which specialty mushrooms were harvested during the year July 1, 2015 to June 30, 2016?









Shiitake

(Lentinus)

Oysters

(Pleurotus)

Other

(Specify)

____________

Other

(Specify)

____________

Outdoors


a. Number of natural wood logs. . . . . . . . . . . . . . . . .

Number

401

402

403

404

Under Cover and Indoors


b. Number of natural wood logs. . . . . . . . . . . . . . . . .

Number

405

406

407

408

c. Square feet of growing area used for all other types of production media (include area used for trays, bags, artificial logs, bottles, sawdust, etc. but exclude natural wood log

Sq. ft.

409

410

411

412



2. What were the total pounds of specialty mushrooms harvested July 1, 2015 to June 30, 2016?



Shiitake

(Lentinus)

Oysters

(Pleurotus)

Other

(Specify)

____________

Other

(Specify)

____________


Pounds

413

414

415

416







3. For total specialty mushrooms harvested (Question 2), please report the pounds and value of sales for the following categories. Report grower value at point of first sale. For firms which grow and process their own mushrooms, value reported should be before processing. If the answer is “None” please check the “None” box.


None


Shiitake

(Lentinus)

Oysters

(Pleurotus)

Other

(Specify)

____________

Other

(Specify)

____________

a. Harvested, but not sold (Shrinkage, cullage, dumped, etc.). . . . . . . . . .

Pounds

417

418

419

420

b. Total pounds harvested and sold including mushrooms produced for fresh market and processing. . . .

Pounds

421

422

423

424

c. Value of mushrooms sold. . . . . . . . .


(Whole Dollars)

425

426

427

428







4. Of the total pounds of specialty mushrooms sold (Question 3b), how many pounds were grown certified organic?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Pounds

437







a. How many pounds of Question 4 were sold as certified organic mushrooms?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Pounds

438











SECTION 3: CHANGE IN OPERATOR

Complete this section only if you did not grow Agaricus or Specialty mushrooms during the year

July 1, 2015 to June 30, 2016.

1. If change in owner or leasing arrangement:


Name of firm:


__________________________________________________________

Date beds were transferred:


__________________________________________________________

Operator of beds of remainder of year:


__________________________________________________________

Address:


__________________________________________________________

City, State & Zip Code


__________________________________________________________

Telephone No.


__________________________________________________________



SECTION 4: OTHER

1. Did you produce any mushrooms under any other firm name or with any other person during the year ending June 30, 2016?

1a. If YES, please list the names below and check “YES” or “NO” to indicate if they are included in your report:

(1)      ____________________________________________________________________________

Yes No

(2)      ____________________________________________________________________________

Yes No

Location of mushroom houses:

State: 60 . __________________________

County:55 ______________________________























SECTION 5: PLEASE LIST ANY NEW MUSHROOM GROWERS IN YOUR AREA

Name of Firm

________________________________________________________________________________


Operator

________________________________________________________________________________

Address

________________________________________________________________________________

City, State, & Zip Code

_________________________________

Telephone No._____________________________________



THANK YOU FOR YOUR COOPERATION


Please print the information below for the person completing this form.

Name (please print): ______________________________________________________________________________

Area Code and Phone Number:______________________


Date: ____________________________________





NOTES/COMMENTS:



























SURVEY RESULTS:  To receive the complete results of this survey on the release date, go to: www.nass.usda.gov/Surveys/Guide_to_NASS_Surveys/.

Would you rather have a brief summary sent to you at a later date?

1Yes 3No

9990





















Respondent Name: ________________________

9911

Phone: ( )

9910 MM DD YY

Date: __ __ __ __ __ __


Office Use

Response

Respondent

Mode

Enum.

Eval.

R. Unit

Change

Office Use for POID

1-Comp

2-R

3-Inac

4-Office Hold

5-R – Est

6-Inac – Est

7-Off Hold – Est

8-Known Zero

9901

1-Op/Mgr

2-Sp

3-Acct/Bkpr

4-Partner

9-Oth


9902

1-Mail

2-Tel

3-Face-to-Face

4-CATI

5-Web

6-e-mail

7-Fax

8-CAPI

19-Other

9903

9998

9900

9921

9985

9989


__ __ __ - __ __ __ - __ __ __


Optional Use

9907

9908

9906

9916

S/E Name







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