GRAPE INVENTORY SURVEY 2018 CROP |
|||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||
|
OMB No.0535-0039 Approval Expires: Project Code: 491 QID: SMetaKey: |
||||||||||||||||||||||||||||
|
United States Department of Agriculture |
||||||||||||||||||||||||||||
|
|
|
NATIONAL AGRICULTURAL STATISTICS SERVICE |
||||||||||||||||||||||||||
|
|
|
|
||||||||||||||||||||||||||
|
|
|
|
|
|
USDA/NASS – Michigan Great Lakes Region P.O. Box 30239 Lansing, MI 48909-9983 Telephone: (517) 324-5300 Facsimile: (855) 270-2709 E-mail: [email protected] |
|||||||||||||||||||||||
|
|
|
|
||||||||||||||||||||||||||
|
|
|
|
||||||||||||||||||||||||||
Please make corrections to name, address and ZIP Code, if necessary |
|
||||||||||||||||||||||||||||
This office is now preparing estimates of 2018 grape acreage, number of vines, and age of the vines. Your answers to the questions below will help make these figures more accurate and reliable.
The information you provide will be used for statistical purposes only. Your responses will be kept confidential and any person who willfully discloses ANY identifiable information about you or your operation is subject to a jail term, a fine, or both. This survey is conducted in accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107-347 and other applicable Federal laws. For more information on how we protect your information please visit: https://www.nass.usda.gov/confidentiality. Response is voluntary.
|
|||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||
According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-NEW. The time required to complete this information collection is estimated to average 20 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. |
|||||||||||||||||||||||||||||
|
Grapes |
|||||||||||||
American |
Hybrids |
Vinifera |
|||||||||||
Variety |
Code |
Variety |
Code |
Variety |
Code |
Variety |
Code |
Variety |
Code |
Variety |
Code |
||
Catawba |
320 |
Aurore |
315 |
De Chaunac |
322 |
Regent |
339 |
Cabernet Franc |
338 |
Pinot Gris |
334 |
||
Concord |
312 |
Baco Noir |
316 |
Foch |
323 |
Seyval |
326 |
Cabernet Sauvignon |
340 |
Pinot Meniuer |
337 |
||
Delaware |
313 |
Cayuga White |
311 |
Fredonia |
331 |
Traminette |
335 |
Chardonnay |
319 |
Pinot Noir |
325 |
||
Niagara |
314 |
Chambourcin |
317 |
Frontenac |
346 |
Vidal Blanc |
327 |
Gamay Noir |
341 |
Riesling |
329 |
||
Other (specify) |
|
Chancellor |
318 |
Himrod |
332 |
Vignoles |
328 |
Gewurztraminer |
324 |
Sauvignon Blanc |
345 |
||
|
|
Chardonel |
333 |
Marquette |
353 |
|
|
Gruner Veltliner |
358 |
Syrah |
343 |
||
|
|
Chelois |
321 |
Marquis |
344 |
Other (specify) |
|
Lemberger |
330 |
Viognier |
354 |
||
|
|
|
|
|
|
|
|
Merlot |
336 |
Zweigelt |
359 |
||
|
|
|
|
|
|
|
|
Pinot Blanc |
342 |
Other (specify) |
|
||
|
|
|
Principal Use |
|
|
|
|
|
|||||
|
|
|
Juice = 1 |
Wine = 2 |
Table (Fresh) = 3 |
|
|
|
|
|
|||
|
Block (Name or number) |
County (Name) |
Township (Name) |
Section |
Variety (Code or name) |
Principal use |
Year planted |
Vines (Number) |
Acres |
Spacing |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
Block (Name or number) |
County (Name) |
Township (Name) |
Section |
Variety (Code or name) |
Rootstock code |
Year planted |
Trees (Number) |
Acres |
Spacing |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
|
|
|
|
|
|
|
● |
x |
|
REPORT IF NOT GROWING GRAPES IN 2018
|
10. Indicate the reason no grape vines grown on this operation in 2018 |
|
|
|
Farm Sold [Enter Code 1 and go to Item 11] Retired from farming [Enter Code 2 and go to Item 11] Entire farm rented to others [Enter Code 3 and go to Item 11] Farming, but not growing grapes [Enter Code 4 and go to Item 11] Never farmed [Enter Code 5 and go to Conclusion] |
CODE |
|
|
|
|||
11. Will a new operation grow grapes in the land you operated in 2017? |
|
|
|
12. To avoid duplication, please provide the new grape producer’s name, farm name, and partners.
CONCLUSION
Survey Results: The report will be available at the following website: www.nass.usda.gov/mi. |
|
|
|
Email: __________________________________________________ |
Fax: ________________________________ |
Respondent Name: ________________________________________ |
9911 |
9910 MM DD YY |
||||||||||||
Phone: _____________________ |
Date: __ __ __ __ __ __ |
|||||||||||||
This completes the survey. Thank you for your help. |
||||||||||||||
Response |
Respondent |
Mode |
Enum. |
Eval. |
Change |
Office Use for POID |
||||||||
1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est
|
9901 |
1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth
|
9902 |
1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-e-mail 7-Fax 8-CAPI 19-Other |
9903 |
9998 |
9900 |
9985 |
9989
__ __ __ - __ __ __ - __ __ __ |
|||||
Optional Use |
||||||||||||||
9907 |
9908 |
9906 |
9916 |
|||||||||||
S/E Name |
|
|
|
|
File Type | application/vnd.openxmlformats-officedocument.wordprocessingml.document |
Author | evanpa |
File Modified | 0000-00-00 |
File Created | 2021-01-15 |