American Time Use
Survey-Eating and Health Supplement
Reinstatement with change of a previously approved collection
No
Regular
09/13/2021
Requested
Previously Approved
36 Months From Approved
9,435
0
786
0
0
0
The Eating and Health module
supplement includes questions about peoples' eating and drinking
behaviors, food assistance participation, grocery and meal
shopping, food preparation, and food sufficiency. It also includes
questions on general health and physical exercise. Information
collected in the supplement will be published as a public use data
set to facilitate research on numerous topics, such as: the
association between eating patterns and BMI and obesity; time-use
patterns of food assistance program participants and low-income
nonparticipants; time-use patterns and eating and activity levels;
and how time-use varies by health status. Sponsored by the Economic
Research Service (ERS) of the United States Department of
Agriculture (USDA), the supplement is asked of respondents
immediately upon their completion of the American Time Use Survey
(ATUS). The Eating and Health supplement supports the mission of
the Bureau of Labor Statistics by providing relevant information on
economic and social issues, specifically the associations between
time-use patterns, eating, physical activity behavior, and health.
The data from the Eating and Health Module also closely support the
mission of the module's sponsor, ERS, to improve the nation's
nutrition and health. The supplement surveys individuals aged 15
and up from a nationally representative sample of approximately
2,100 sample households each month.
US Code:
29 USC 1 & 2 Name of Law: BLS Authorizing Statue
US Code: 13 USC
9 Name of Law: Census Confidentiality Statue
The proposed 2022-23 Eating and
Health Module has many questions that are the same or similar to
questions appearing in 2014-16 module. Like the previous module,
the 2022-23 module includes questions about secondary eating,
grocery shopping, meal preparation, food assistance program
participation, physical exercise done in the last week, and general
health. Unlike the 2014-16 Eating and Health Module, the 2022-23
version will not include questions about secondary drinking, soft
drink consumption, meat thermometer use, raw milk consumption, and
frequency of fast food purchases in order to make room for new
topics. The proposed 2022-23 Eating and Health Module includes
several new or modified questions that were not included in the
2014-16 module. These questions were reviewed by survey methods
experts and cognitively tested.
On behalf of this Federal agency, I certify that
the collection of information encompassed by this request complies
with 5 CFR 1320.9 and the related provisions of 5 CFR
1320.8(b)(3).
The following is a summary of the topics, regarding
the proposed collection of information, that the certification
covers:
(i) Why the information is being collected;
(ii) Use of information;
(iii) Burden estimate;
(iv) Nature of response (voluntary, required for a
benefit, or mandatory);
(v) Nature and extent of confidentiality; and
(vi) Need to display currently valid OMB control
number;
If you are unable to certify compliance with any of
these provisions, identify the item by leaving the box unchecked
and explain the reason in the Supporting Statement.