QID Fruit Processor Inquiry by Variety

FRUIT PROCESSOR INQUIRY BY VARIETY ‑ 2013

			OMB No. 0535-0039 Approval Expires: 6/30/2013 Project Code: xxx QID: xxxxxx SMetaKey: xxxx
	(Some States will conduct a varietal survey to accommodate requests from State data users.)			NATIONAL AGRICULTURAL STATISTICS SERVICE

						U.S. Department of Agriculture NOC Division 9700 Page Avenue, Suite 400 St. Louis, MO 63132-1547 Phone: 1-888-424-7828 FAX: 314-595-9990 [email protected]
Please make corrections to name, address and ZIP Code, if necessary. Information requested in this survey is used to prepare estimates of selected agricultural commodities. Under Title 7 of the U.S. Code and CIPSEA (Public Law 107-347), facts about your operation are kept confidential and used only for statistical purposes in combination with similar reports from other producers. Response is voluntary. According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0039. The time required to complete this information collection is estimated to average 30 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

SECTION 1 – CHERRIES

1. CHERRIES GROWN IN [HOME STATE]

Processing Utilization	LIGHT SWEET CHERRIES		DARK SWEET CHERRIES		TART CHERRIES
	Quantity Used -Tons-	Average Price Per Ton 1/ -Dollars-	Quantity Used -Tons-	Average Price Per Ton 1/ -Dollars-	Quantity Used -Tons-	Average Price Per Ton 1/ -Dollars-
Canned
Brined
Frozen
Juice or Concentrate
Other Uses ( )
Culls Dumped
Total Received

1/ Please report price paid at processing plant door.

2. CHERRIES GROWN IN OTHER STATES

Kinds of Cherries	State	Utilization (Canned, Brined, etc.)	Quantity -Tons-	Average Price Per Ton 1/ -Dollars-

1/ Please report price paid at processing plant door.

SECTION 2 – WINTER PEARS

Use	Winter Pears
	Grown in Oregon	Average price paid	Grown in Washington	Average price paid	Grown in California	Average price paid
	tons	dollars per ton	tons	dollars per ton	tons	dollars per ton
Canned
Wine or brandy
Juice, jam, or jelly
Puree or concentrate
Other (specify):
Culls received
Total received

SECTION 3 – PRUNES & PLUMS

Use	Fresh Prunes and Plums
	Grown in Oregon	Average price (at packing house door)	Grown in Washington	Average price (at packing house door)	Grown in Idaho	Average price (at packing house door)
	Tons	Dollars per ton	Tons	Dollars per ton	Tons	Dollars per ton
Canned
Brandy, juice, jam, or jelly
Dried, fresh weight
Ratio of fresh to dried	to:		to:		to:
Other (specify):
Culls and waste
TOTAL RECEIVED

SECTION 4 - CONCLUSION

COMMENTS

Survey Results: To receive the complete results of this survey on the release date go to http://www.nass.usda.gov/results
W ould you rather have a brief summary mailed to you at a later date? 1 Yes 3 No This completes the survey. Thank you for your help.	099

	Respondent Name:	9911 Phone:	9910 MM DD YY Date:

OFFICE USE ONLY
	Response		Respondent		Mode		Enum.	Eval.	Change 785		Office Use for POID
	1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est 8-Known Zero	9901	1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth	9902	1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-E-mail 7-Fax 8-CAPI 19-Other	9903	098	100	785		789 __ __ __ - __ __ __ - __ __ __
								R. Unit			Optional Use
								921			407	408		9906	9916
	S/E Name