Animal-Plant Health Joint Criminal-Epidemiological Investigations Course Evaluation

OMB Number: 1103-0117 Expiration Date: 04/30/2026

Animal-Plant Health Joint Criminal-

Epidemiological Investigations Course Evaluation

We value your open and constructive comments.

1. What agency do you represent?

   1. Animal Health

   2. Public Health

   3. Plant Health Law Enforcement

   4. Emergency Management

   5. Industry

2. I acquired new concepts and/or information in today’s session.

   1. Strongly Disagree

   2. Disagree

   3. Neutral

   4. Agree

   5. Strongly Agree

3. Today’s presentations were covered at an appropriate level of complexity.

   1. Strongly Disagree

   2. Disagree

   3. Neutral

   4. Agree

   5. Strongly Agree

4. I am leaving today’s session with useful concepts and ideas which may be applied to my current job.

   1. Strongly Disagree

   2. Disagree

   3. Neutral

   4. Agree

   5. Strongly Agree

5. What were the most valuable aspects of the course?

6. What were the least valuable aspects of the course?

7. What recommendations do you have for enhancing this course?

According to the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless such collection displays a valid OMB control Number. Public reporting burden for this collection of information is estimated to average 10 minutes per response, including time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. The obligation to respond to this collection is mandatory (cite legal citation)/voluntary/required to obtain or retain a benefit. Send comments regarding the burden estimate or any other aspect of this collection of information, including suggestions for reducing this burden, to Michelle L. Littlejohn, Federal Bureau of Investigation, Chemical Biological Countermeasures, 935 Pennsylvania Avenue N.W., ROOM 638, Washington, D.C. 20535-0001 and reference the OMB Control Number 1103-0117.