Information Collection Request
Hazard Analysis and Critical Control Point (HACCP) Procedures for the Safe and Sanitary Processing and Importing of Juice
ICR 202208-0910-013 · OMB 0910-0466 · Received in OIRA
⚠️ Notice: This information collection may be outdated. More recent filings for OMB 0910-0466 can be found here:
Forms and Documents
| Document | Type | Status | Availability |
|---|---|---|---|
 0910-0466 SSA rocis.docx |
Supporting Statement A | Uploaded 2023-03-02 | Repair queued |
IC Document Collections
| IC ID | Collection | Type | Status | Form |
|---|---|---|---|---|
| 6161 |  Sanitation Standard Operating Procedures Monitoring and Correction Records |
Removed | ||
| 181365 | Recordkeeping; Hazard Analysis and Critical Control Point (HACCP) Systems |
Modified | ||
| 181364 | Application to Imported Products |
Removed | ||
| 181363 | Validation of the Hazard Analysis and Critical Control Point Procedures or Hazard Analysis |
Removed | ||
| 181362 | Corrective Actions and Vertifications |
Removed | ||
| 181361 | Monitoring Critical Control Points |
Removed | ||
| 181360 | Hazard Analysis |
Removed |
ICR Details
| Status | Received in OIRA |
|---|---|
| Agency/Subagency | HHS/FDA |
| OMB Control No | 0910-0466 |
| Type of Information Collection | Extension without change of a currently approved collection |
| Previous ICR Reference No | 202002-0910-007 |
| Agency Tracking No | CFSAN |
| Date Submitted to OIRA | 1969-12-31 |
| Requested Expiration Date | 1969-12-31 |